Job Summary: Support the Restaurant Manager in daily QSR operations, ensuring smooth service, staff coordination, food quality, and customer satisfaction. Key Responsibilities: Assist in managing day to day outlet operations Supervise staff, shifts, and service standards Ensure food safety, hygiene,…
Role Summary: Manage daily kitchen operations during assigned shifts, ensuring timely order delivery, food quality, hygiene, and smooth team coordination. Key Responsibilities: Oversee kitchen operations and online orders Ensure quality, taste, and portion control Manage kitchen staff and shift rosters…
Assist in posting job openings and reviewing resumes. Coordinate interviews and communicate with candidates. Assist in new employee orientation and paperwork. Assist in maintaining employee records. Maintain and update HR databases and records. Assist in handling employee inquiries and requests.…
Generate accurate bills through the POS system, ensuring correct application of taxes, discounts, and offers. Handle all payment modes – cash, card, UPI, and digital wallets – with accuracy and accountability. Maintain a float amount and reconcile cash at the…
Take food and drink orders from customers accurately and with a positive attitude. Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff. Engage with customers in a friendly manner. Knowledge…
Take food and drink orders from customers accurately and with a positive attitude. Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff. Engage with customers in a friendly manner. Knowledge…
Develop and execute social media strategies aligned with business goals. Manage daily operations of all social media platforms (Instagram, Facebook, X/Twitter, LinkedIn, YouTube, etc.). Create, curate, and schedule engaging content (posts, reels, stories, videos, blogs, etc.). Monitor trends, competitor activity,…
Training Delivery Conduct engaging classroom, virtual, and on the job training sessions on communication, presentation, team building, customer service, business etiquette, time management, and other behavioral skills. Facilitate induction and orientation sessions for new hires. Customize training programs based on…
Comply with Standards of Service and assists in assuring the same from all kitchen employees. Assists in manage a day to day operation of the kitchen, coordinate food production schedules and ensure highest level of food quality, taste and presentation.…
Key Responsibilities: Identify and pursue new corporate clients, offices, and institutions for regular bulk and catering orders. Develop and pitch customized food packages and partnership solutions suitable for corporate needs, meetings, and events. Build and maintain strong relationships with B2B…