Take food and drink orders from customers accurately and with a positive attitude.
Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff.
Engage with customers in a friendly manner.
Knowledge of the menu, with the ability to make suggestions.
Ensure tables are enjoying their meals and take action to correct any problems.
Collect payments from tables.
Prepare checks that itemize total meal costs and sales taxes.
Help food preparation staff when necessary.
Job Type: Full-time
Pay: ?15,000.00 - ?23,000.00 per month
Benefits:
Health insurance
Provident Fund
Education:
Higher Secondary(12th Pass) (Preferred)
Experience:
Restaurant: 1 year (Required)
Work Location: In person
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