-
-
Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and…
-
ob Description: We are looking for a skilled Chef who can prepare Indian (South & North) and Chinese dishes with consistency and…
-
Proficiency in preparing and cooking a variety of continental dishes, Steaks etc. Experience in menu planning, food preparation, presentation and good knowledge…
-
Private Chef (Pure Vegetarian Only) Location: Gurugram, Haryana Salary: ?50,000 per month Position Overview We are seeking a highly skilled and passionate…
-
Job Summary: We are looking for a full time, experienced Home Cook / Chef to prepare delicious, healthy, and hygienic meals for…
-
Additional Information Job Number25203453 Job CategoryFood and Beverage & Culinary LocationFairfield by Marriott Mumbai Andheri West, B 43 New Link Rd Andheri…
-
A Continental Commis 3 is an entry level to junior cook in a hotel or restaurant kitchen, responsible for assisting senior chefs…
-
We need hard working indian ,tandoor and chinees chef , do prepration all type of indian gravy and kebabs . Job Types:…
-
Additional Information Job Number25138882 Job CategoryFood and Beverage & Culinary LocationJW Marriott Hotel Bengaluru, 24/1 Vittal Mallya Road, Bengaluru, Karnataka, India, 560001…
-
We are looking for an experienced and passionate Bhatura Chef to join our kitchen team. The ideal candidate will specialize in preparing…
-
-
To maintain a high standard of specified work in accordance with the Executive Chef's instructions To prepare, cook and serve food delegated…
-
Ensure that the kitchen and surrounding areas are sanitized and clean in accordance with company standards and health code regulations,Purchase food and…
-
Summary To manage the assigned kitchen as an independent profit centre, in line with the outlet's operating concept and Hyatt International standards,…
-
Contact Person: Ms. Priyanka (+91 9354203405) We are looking for a passionate Executive Chef to lead our kitchen and craft unforgettable dining…
-
Connect at 9830261039/vasudha.majumdar@zigme.in About the Role: As the Sous Chef, you'll be the kitchen's second in command--ensuring culinary excellence, executing smooth operations,…
-
As a multi cuisine Commis Chef I III, you will be responsible for preparing basic Indo Chinese food like various types of…
-
We are Hiring - Indian All Rounder Chef!! with expertise in Curry, tandoor and Biryani !! Samosa Express is expanding, and we…
-
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in…
-
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in…
-
Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500…
-