Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Job description Core Responsibilities. To ensure smooth operations of the Restaurant. Ensures that key service standards are maintained to achieve high levels…
ead and interpret Kitchen Order Tickets (manual or POS generated) accurately. Clearly communicate food orders, special instructions, and modifications to the kitchen…
Need to hire Restaurant Captain for Our Restaurants Job Types: Full time, Permanent Pay: ₹20,000.00 ₹30,000.00 per month Benefits: Cell phone reimbursement…
Shift Manager, or Shift Lead, is responsible for overseeing business operations, delegating tasks to team members and resolving problems that occur on…
Job Summary: We are seeking a proactive, service driven Restaurant Supervisor to oversee daily operations at our South Indian QSR outlet. The…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
Qualifications and Skills Possess a deep understanding of strategic planning to effectively align restaurant processes with business objectives. Proficient in financial management…
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to…
A restaurant captain oversees daily dining room operations, leading service staff to ensure guest satisfaction and high service standards. Key duties include…
Job Title: Restaurant Cashier Reporting to: Restaurant Manager Location: Khaleez Restaurant, Tirur Job Summary: We are seeking a friendly and efficient Restaurant…
Job Summary: We are seeking a highly motivated and experienced Restaurant Manager with at least 3 years of hands on experience in…
Do you have an appetite for all things Food & Beverage? Are you as keen as mustard where service is concerned, whilst…
An Assistant Restaurant Manager oversees all Food and Beverage operations, including Restaurants, Bars, Cafe, Room Service, Conference and Banqueting and Kitchens to…
A Restaurant Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while training staff and working…
Do you have an appetite for all things Food & Beverage? Are you as keen as mustard where service is concerned, whilst…
About Us We are opening a Boutique Limited Seating restaurant in Udaipur with panoramic views of Lake Pichola and the Aravalli mountains.…
Upholding exceptional service standards. Providing an unparalleled customer experience. Adhering to all customer touch points. Preparing accurate and standardized hot and cold…
Designation - Team Member Qualification - Any Work Timings - 9 Hours (Rotational) per day Working Days - 6 Days (Weekly off…
About the Role We are looking for a dynamic F&B Executive / Manager to manage daily restaurant operations, ensure high standards of…