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Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards,…
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ob Description: We are seeking a skilled and passionate Continental Chef CDP to join our culinary team. The ideal candidate must have…
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CANDIDATES MUST BE FROM MUMBAI Job Summary: We are seeking a skilled and passionate Sushi Chef to prepare traditional Japanese sushi and…
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A Commis Chef's job description generally involves assisting experienced chefs in food preparation, adhering to hygiene and safety standards, and performing basic…
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Requirements: Proven experience as a Cook or similar role in a professional kitchen. Knowledge of various cooking methods, ingredients, equipment, and procedures.…
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Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing…
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Additional Information Job Number25083533 Job CategoryFood and Beverage & Culinary LocationJW Marriott Mumbai Sahar, IA Project Road, Mumbai, Maharashtra, India, 400099 ScheduleFull…
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The Sales Executive plays a key role in enhancing the customer experience, driving product sales, and supporting the growth of the cafe/coffee…
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Job Summary: The Executive Chef is responsible for overseeing all culinary operations in the hotel, including menu planning, food preparation, kitchen staff…
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As an Apprentice Chef, you will embark on an exciting journey to develop your culinary skills and knowledge under the guidance of…
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Job Title: Asian Cook Location: Yelahanka, Bangalore Salary: ?20,000 per month Experience Required: 1-3 years Job Summary: We are looking for a…
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Job Summary: We are looking for a versatile and energetic Bartender cum Steward to join our team. The ideal candidate will be…
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Job Title: Commi III Location: Zirakpur Responsibilities: Assist in preparing and cooking pizzas, pastas, garlic bread, and beverages. Prepare basic ingredients like…
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Department: Food & Beverage / Kitchen Location: Bandra Reports To: Head Chef / Executive Chef / Kitchen Manager Employment Type: Full time…
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Key Responsibilities: Assist in the preparation and cooking of menu items as directed by the Head Chef or Sous Chef. Ensure all…
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Job Title: Commis Chef - 1st or 2nd Location: Vytilla, Kochi Department: Cafe / Kitchen Operations Employment Type: Full time Key Responsibilities:Operational…
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Job Overview As a Utility Worker, you will play a crucial role in maintaining cleanliness and organization within a hospitality environment. You…
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1. Expertise in preparing, Momos, Fish Fry & Fish finger and other snacks items. 2. Expert in washing, cutting, peeling, and slicing…
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1. Financial Management & Bookkeeping Maintain accurate records of all financial transactions. Handle accounts payable and receivable. Prepare financial statements and reports…
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Location: Jangareddyguddem, West Godavari district of Andhra Pradesh state Salary: 20K 25K starting ( Freshers is also welcome) For experienced it's negotiable…
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