Position: Hotel Cashier Experience: 1 to 5Yrs No of Opening: 6 Skills: Cash Handling & Billing Process guest payments including cash, credit…
Company Description Grand Mercure Bengaluru at Gopalan Mall managed by Accor is located near the heart of Bengaluru with close proximity to…
Summary Assists the Assistant General Manager II in ensuring that the restaurant is managed efficiently according to the established concept statement, providing…
Here's a concise Indeed friendly job posting for a Restaurant Captain at your resort: Job Title: Restaurant Captain Location: Ooty - West…
Job Title: Chinese Chef de Partie (CDP) Location: Kasaragod,kerala Department: Kitchen - Chinese Section Experience: Minimum 2-5 years in Chinese cuisine Job…
Hotel Elite Palazzo Job description Well versed in south Indian cooking. Comply with Standards of Service and assists in assuring the same…
MUST HAVE KNOWLEDGE OF HOTEL FRONT OFFICE SOFTWARE. MINIMUM 1 YEAR OF HOTEL FRONT OFFICE EXPERIENCE. IDS Hotel software Guest check in…
Company Description Roswyn, A Morgans Originals Hotel are original hotels with original stories. We stand for vibrancy, intrigue and iconic details, celebrating…
Job Title: Cluster Manager - QSR Restaurant Operations Location: Coonoor, the Nilgiris Reporting To: CEO No. of Outlets: 2 QSR Restaurants Job…
Job Summary We are looking for an restaurant captain with good personality and knowledge of multiple cuisine. Job Types: Full time, Permanent…
Assistant Restaurant Manager (Conrad Bengaluru) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From…
Company Description Grand Mercure Bengaluru at Gopalan Mall managed by Accor is located near the heart of Bengaluru with close proximity to…
Kerala Cafe is a renowned multi chain restaurant group with its presence in Mumbai ,Pune , Kerala & Bangalore known for its…
Company Description Fairmont Hotels & Resorts is where the intimate equally coexists with the infinite - an unrivaled portfolio of more than…
House keeping Staff Minimum Experience 3yrs to 5 yrs in hotel industry Salary - As per industry Standard Job Description: Cleaning: Dusting,…
Job Description : Job Title: A la Carte Chef Department: Kitchen / Culinar Reports To: Sous Chef / Head Chef / Executive…
Responsibilities: 1. To provide a warm and friendly welcome to all guests. 2. To answer all telephone calls and enquiries. 3. To…
Plan, forecast and execute food and beverage orders Process customer complaints patiently Plan alternative recipes for customers with special dietary needs Check…
Position: Food & Beverage Service Faculty Location: The Hotel School, Delhi Experience Required: Minimum 5 years of industry experience at supervisory level…
Managing financial transactions, such as tracking revenue and expenses, processing accounts payable and receivable, and managing payroll. They also prepare financial statements…