Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Job Summary: The Chinese Commis 1 is responsible for preparing and cooking authentic Chinese dishes, supporting senior chefs, and ensuring consistency in…
We are looking for a CDP Continental or Commi Continental candidates to work in our newly opening RestoBar in Trivandrum. Candidate should…
23 Oct 2025 Business Unit: Taj Bengal, Kolkata Department: Food Production Description:About IHCL Careers at IHCL Job Objective Essential Job Tasks Areas…
22 Oct 2025 Business Unit: Taj Corbett Resort & Spa, Uttarakhand Department: Food Production Description:About IHCL Careers at IHCL Job Objective Essential…
Job Title: Founder's Office Location: Calicut | Full Time | On Site About Chefouse: Chefouse is redefining the future of food manufacturing…
Event Management & Execution:Plan, coordinate, and oversee catering events from start to finish, ensuring all details meet high quality standards. Staff Management:Recruit,…
Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting…
Pastry Chef With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
AREAS OF RESPONSIBILITY To gather, process, analyse and present relevant data on the performance of the food and beverage department with appropriate…
16 Oct 2025 Business Unit: Ginger Pune, Wakad Department: Food Production Description:About IHCL Indian Hotels Company Limited (IHCL) is a part of…
23 Oct 2025 Business Unit: Taj Ganges, Varanasi Department: Food Production Description:About IHCL Indian Hotels Company Limited (IHCL) is a part of…
Looking for Commi 1/ Commi 2 / commi 3 continental working experience of middle eastern cuisine 2 5 years experience Job reponsibility…
23 Oct 2025 Business Unit: Taj Green Cove Resort & Spa, Kovalam Department: Food Production Description:About IHCL Indian Hotels Company Limited (IHCL)…
Core responsibilities Cuisine and menu: Prepare authentic Chinese dishes, develop menus that reflect traditional and modern flavors, and ensure high standards of…
Job Title: R&D Chef (Research & Development Chef) Department: Culinary Innovation / Product Development Reports To: Executive Chef / Culinary Director /…
Company Description Your Fairmont Journey Starts Here: Are you a someone with a passion for excellence and a flair for exceptional hospitality?…
17 Dec 2025 Business Unit: Taj Ganges, Varanasi Department: Food Production Description:About IHCL Indian Hotels Company Limited (IHCL) is a part of…
16 Dec 2025 Business Unit: Taj Coromandel, Chennai Department: Food Production Description:About IHCL Indian Hotels Company Limited (IHCL) is a part of…
Commis II (Conti) A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member…