Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Position: Commis I & Commis II - Kitchen Department Location: The Hotel Chettungal New Town, Angamali Employment Type: Full time About the…
WE ARE HIRING !! A Mess In charge is responsible for managing all aspects of a mess facility, including planning menus, procuring…
Looking for a full?time cook for a small cottage near Kasol (max 4-5 guests). Should know basic Indian and South Indian cooking.…
We are seeking a skilled and passionate Grill Chef de Partie (CDP) with a strong background in burger making. The ideal candidate…
Are you our missing ingredient? Is cooking the spice of your life? Then why not come and join us at the Radisson…
We are seeking a skilled and experienced Chinese Cook to join our restaurant team. The ideal candidate will be passionate about Chinese…
Job Description: Company is a dynamic and growing name in the hospitality and food service industry, committed to delivering high quality dining…
Job Description: Company is a dynamic and growing name in the hospitality and food service industry, committed to delivering high quality dining…
Dining at Windermere Estate is designed to feel like a comforting meal in a welcoming home. Set in a cozy, two storey…
Job Summary: The Commis III will assist in the daily food production activities at the central kitchen, supporting the preparation of semi…
? To prepare a consistent, high quality food product, ensure courteous, professional, efficient and flexible service and operational standards. You will be…
Responsibilities Food preparation and cooking: Prepare and cook various Chinese dishes, including stir fries, dim sum, noodles, rice dishes, soups, and regional…
South Indian CDP Job Role and Responsibilities Station Management: Handle a particular section (e.g., dosa station, tiffin section, curry station, etc.). Ensure…
Job brief We are looking for a Chef to join our team and prepare delicious meals for our customers. Chef responsibilities include…
Job Summary: The Cook / Chef is responsible for preparing, cooking, and presenting food items in accordance with the restaurant's standards. This…
Key Responsibilities Consult with clients to understand dietary needs, allergies, and preferences Plan customized menus for daily meals or special events Shop…
As a breakfast helper your main responsibility is to prepare and cook breakfast dishes for the Guest in a timely and efficient…
Vangard is a renowned multi chain restaurant group with its presence in Mumbai and Pune known for its authentic Kerala cuisine, providing…
Job Summary: The Chinese Commis 1 is responsible for preparing and cooking authentic Chinese dishes, supporting senior chefs, and ensuring consistency in…