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Job Summary: We are seeking an experienced and passionate Chef de Partie - Italian Cuisine to join our culinary team. The candidate…
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We are seeking a creative and skilled Chef de Partie (CDP) to join the kitchen team at Hideout, a modern [casual dining/lounge/gastropub]…
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Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie…
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1) Complete kitchen management for all three departments (Indian, Chinese & Tandoor) 2) Knowledge about menu preparation 3) Ensuring item plating before…
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Additional Information Job Number25190877 Job CategoryFood and Beverage & Culinary LocationCourtyard by Marriott Tiruchirappalli, Collectors Office Road, Tiruchirappalli, Tamil Nadu, India ScheduleFull…
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Position: Chef (Arabic and south Indian) Location: Aluva Experience:10plus years Salary:75k Immediate joiners proffered Job Type: Full time Pay: ₹60,247.19 ₹70,061.92 per…
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Responsibilities Create and prepare a variety of Indian dishes using traditional and modern techniques Design and plan menus that align with restaurant…
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Additional Information Job Number25161173 Job CategoryFood and Beverage & Culinary LocationLe Meridien Amritsar, Near SGRDJ International Airport Ajnala Road RajaSansi, Amritsar, Punjab,…
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1. Preparing, cooking, and presenting high quality dishes within the specialty section. 2. Assisting the Executive Chef in creating menu items, recipes…
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1. 8 to 10 years of experience in the hotel industry. 2. Diploma or any graduation. 3. Certification from a culinary school.…
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The Chef de Cuisine oversees the daily operations of the hotel's kitchen, ensuring high quality food preparation, menu development, staff leadership, and…
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Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards,…
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Company Description Accor is the leading Augmented Hospitality hotel group offering unique and meaningful experiences in more than 5100 hotels across 110…
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Additional Information Job Number25190893 Job CategoryFood and Beverage & Culinary LocationFour Points by Sheraton Bengaluru Whitefield, 43/3 Whitefield Main Road, Bengaluru, Karnataka,…
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Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500…
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Department: Confectionery Location: Fatehpur Beri, Chattarpur, New Delhi Reports To: Head Chef - Bakery & Confectionery About us DBakers is an integral…
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Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
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With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
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About the Role We are seeking an experienced Chef specializing in authentic Andhra and South Indian cuisine, with a strong understanding of…
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We are manufacturing HORECA segment products like Marinades, Breadings, Sauces, Seasonings, Sprinklers, Gravies, etc... We need chef to support in the sales…
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