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? As a Commis, you are also expected to comply with the conditions of the food hygiene policies. ? Accepting store deliveries…
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Junior sous / sous chef continental cuisine. Minimum 3 years of Experience required Job Type: Full time Pay: ₹20,000.00 ₹30,000.00 per month…
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Looking to Hire Chinese Chef/Japnese Chef Location is Delhi Candidate Must have 2 5 Years of Exp . Job Types: Full time,…
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Job Description : Our Client: Our Client is the leading provider of employer focused immigration services in New Zealand. Our immigration team…
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We are looking for an experienced, hands on Executive Chef to lead kitchen operations and curate high quality Indian and Continental cuisine…
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Job Title: Area Chef Outlets Location: Bengaluru, India Company: Popo Ventures - The Pizza Bakery, Paris Panini & Smash Guys Employment Type:…
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Job Title: Executive Chef Job Summary: The Executive Chef is responsible for overseeing all kitchen operations, ensuring high quality food preparation, menu…
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A Sous Chef Conti will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent…
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Job Summary The Commis Chef supports the kitchen team in the preparation and presentation of food, ensuring high standards of quality, hygiene,…
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About usAlma Bakery & Cafe is an innovative venture that redefines the cafe experience by harmonizing nature with a modern indoor setting.…
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Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500…
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Key responsibilities of a Commis Chef: Food Preparation: Chopping, slicing, and dicing vegetables and other ingredients Preparing basic sauces and stocks Cooking…
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Job Summary We are looking for a skilled and disciplined Commis 1 Chef to join the kitchen team at Lord of Cravings,…
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JOB HIRING - CHINESE COMMIS CHEF Position: Commis Chef - Chinese Cuisine Location: Imperial Kitchen, Venpalavattom Job Responsibilities: Assist in preparation of…
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The Chef de Partie (All Rounder) is responsible for managing a specific sections of the kitchen such as Indian, Continental, Tandoor, Chinese,…
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Job Title: Executive Sous Chef Department: Culinary / Kitchen Reports To: Executive Chef Location: Bangalore Job Summary The Executive Sous Chef supports…
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Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards,…
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1. Need to know the basics of cooking and kitchen equipments. 2. Should be able to do all cutting, chopping and other…
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Company Description Strategically located in the heart of the IT corridor Novotel Bengaluru Outer Ring Road brings to you different categories of…
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A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest…
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