Job Title: Direct Production Line Gateaux Location: Jigani, Bangalore, Karnataka Experience: 2 3 years Job Type: Full time Requirements: Having a good…
Junior Sous Chef (Indian) Conrad Bengaluru With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight.…
Additional Information Job Number25098100 Job CategoryFood and Beverage & Culinary LocationJW Marriott Hotel Chandigarh, Plot no 06, Sector 35B, Dakshin Marg, Chandigarh,…
Job Number 24128129 Job Category Food and Beverage & Culinary Location Four Pts by Sheraton Mahabalipuram Resort & Convention Ctr, ECR OMR…
Job Number 24117301 Job Category Food and Beverage & Culinary Location JW Marriott Mumbai Sahar, IA Project Road, Mumbai, Maharashtra, India VIEW…
Hiring for Pastry Chef DCDP, CDP We are looking for Pastry Chefs who are responsible for the creation, decoration, and presentation of…
JD FOR PASTRY CHEF: • Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs…
• Assisting chefs with food preparation and presentation in a professional kitchen setting. • Cleaning and re stocking the kitchen equipment in…
Locations: Goa Your Role: As a Commis 1 you are a responsible to follow and ensure compliance with sanitation and cleaning procedures.…
Banquet Demi Chef de Partie With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From…
Job Description: We are seeking versatile individuals to join our team as Kitchen Staff/Cook/Cleaning Assistants. The ideal candidates will have experience in…
Job Description: Bagel Baker Location: Versova Job Summary: We are seeking a skilled and passionate Bagel Baker to join our team. As…
We are looking for an experienced Pastry Chef to join Lisk Xocolatl Cafe team! The pastry chef is in charge of acting…
Job description Commis III Duties and Responsibilities: • Provide the highest and most efficient level of hospitality service to the hotel guests.…
Job Title: Direct production line Savouries dept. Location: Bangalore, Karnataka Experience: 2 3 years Job Type: Full time Requirements: Understand the Flour…
Key Responsibilities of a Cook: Food Preparation: Preparing ingredients by washing, chopping, measuring, and mixing. Cooking food using various methods like baking,…
Responsibilities: North Indian | Chinese | South Indian | Continental | Italian | Thai | Mexican etc. • Set up workstations with…
A Pastry Chef de Partie (CDP) is a crucial role in a professional kitchen, specifically in the pastry department. CDPs are responsible…
Chef de Partie With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open…
DCDP/ CDP Job Summary: The Baker is responsible for mixing, preparing, and baking bread, cakes, pastries, and other baked goods. This includes…