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Job Title: Direct Production Line Gateaux Location: Jigani, Bangalore, Karnataka Experience: 2 3 years Job Type: Full time Requirements: Having a good…
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Junior Sous Chef (Indian) Conrad Bengaluru With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight.…
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Additional Information Job Number25098100 Job CategoryFood and Beverage & Culinary LocationJW Marriott Hotel Chandigarh, Plot no 06, Sector 35B, Dakshin Marg, Chandigarh,…
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Job Number 24128129 Job Category Food and Beverage & Culinary Location Four Pts by Sheraton Mahabalipuram Resort & Convention Ctr, ECR OMR…
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Job Number 24117301 Job Category Food and Beverage & Culinary Location JW Marriott Mumbai Sahar, IA Project Road, Mumbai, Maharashtra, India VIEW…
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Hiring for Pastry Chef DCDP, CDP We are looking for Pastry Chefs who are responsible for the creation, decoration, and presentation of…
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JD FOR PASTRY CHEF: • Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs…
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• Assisting chefs with food preparation and presentation in a professional kitchen setting. • Cleaning and re stocking the kitchen equipment in…
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Locations: Goa Your Role: As a Commis 1 you are a responsible to follow and ensure compliance with sanitation and cleaning procedures.…
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Banquet Demi Chef de Partie With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From…
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Job Description: We are seeking versatile individuals to join our team as Kitchen Staff/Cook/Cleaning Assistants. The ideal candidates will have experience in…
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Job Description: Bagel Baker Location: Versova Job Summary: We are seeking a skilled and passionate Bagel Baker to join our team. As…
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We are looking for an experienced Pastry Chef to join Lisk Xocolatl Cafe team! The pastry chef is in charge of acting…
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Job description Commis III Duties and Responsibilities: • Provide the highest and most efficient level of hospitality service to the hotel guests.…
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Job Title: Direct production line Savouries dept. Location: Bangalore, Karnataka Experience: 2 3 years Job Type: Full time Requirements: Understand the Flour…
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Key Responsibilities of a Cook: Food Preparation: Preparing ingredients by washing, chopping, measuring, and mixing. Cooking food using various methods like baking,…
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Responsibilities: North Indian | Chinese | South Indian | Continental | Italian | Thai | Mexican etc. • Set up workstations with…
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A Pastry Chef de Partie (CDP) is a crucial role in a professional kitchen, specifically in the pastry department. CDPs are responsible…
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Chef de Partie With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open…
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DCDP/ CDP Job Summary: The Baker is responsible for mixing, preparing, and baking bread, cakes, pastries, and other baked goods. This includes…
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