Baker

Year    Mapuca, GA, IN, India

Job Description

Company Description



A small, women-led community business in Aldona, Goa. The store offers a day cafe menu, pantry essentials, and catering services.

Role Description



This is a full-time on-site role for a baker, based in or around the Aldona area. The baker will be responsible for preparing, baking, and presenting a variety of baked goods as well as menu items to order. Responsibilities include mixing ingredients, monitoring oven temperatures, maintaining a clean and organized facility, and ensuring that baked goods meet quality standards. The baker will also collaborate with the team to develop new recipes and maintain inventory of ingredients. Requirements include preparing and managing inventory of dine-in menu components, pantry essentials for the store space, as well as customized orders including cakes and items off the catering menu. The role can sometimes include special events with occasional service.

Qualifications



Strong skills in Bakery and Baking Experience in Food Preparation, including making sandwiches and breads Attention to detail and ability to produce consistent quality products Good time management and organizational abilities A positive attitude and ability to work collaboratively in a team Previous experience in baking or culinary arts is preferred Formal training or certification in bakery or pastry arts is a plus Own transport required
Job Types: Full-time, Permanent

Pay: ?20,000.00 - ?25,000.00 per month

Work Location: In person

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Job Detail

  • Job Id
    JD5155191
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Mapuca, GA, IN, India
  • Education
    Not mentioned
  • Experience
    Year