JOB DESCRIPTION - SOUS CHEF (PREFERED INDIAN CUSINE BACK GROUND) ? Must be have work experience in large and multiple BANQUET. ?…
4 Nov 2025 Business Unit: Taj Fort Aguada Resort & Spa, Goa Department: Food Production Description:About IHCL Indian Hotels Company Limited (IHCL)…
8 Nov 2025 Business Unit: Ginger Mumbai, Andheri East Department: Food Production Description:About IHCL Indian Hotels Company Limited (IHCL) is a part…
5 Nov 2025 Business Unit: Vivanta Thiruvananthapuram Department: Food Production Description:About IHCL Indian Hotels Company Limited (IHCL) is a part of the…
5 Jan 2026 Business Unit: La Estoria, Goa IHCL SeleQtions Department: Food Production Description:About IHCL Indian Hotels Company Limited (IHCL) is a…
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
5 Jan 2026 Business Unit: Gateway Goa, Palolem Department: Food Production Description:About IHCL Indian Hotels Company Limited (IHCL) is a part of…
13 Nov 2025 Business Unit: Ginger Dehradun Department: Food Production Description:About IHCL Indian Hotels Company Limited (IHCL) is a part of the…
6 Jan 2026 Business Unit: Taj Cidade de Goa Heritage, Goa Department: Food Production Description:About IHCL Indian Hotels Company Limited (IHCL) is…
Additional Information Job Number26209658 Job CategoryFood and Beverage & Culinary LocationGoa Marriott Resort & Spa, Post Box No. 64, Miramar, Goa, Goa,…
VACANCY FOR Construction Engineer To carry out Executing the construction activities including installation and commissioning support of Alfa Laval projects within the…
Commis I/II/III roles across Indian, Chinese, Tandoor, and Continental cuisines at Symphony Group of Hotels & Resorts, for all 4 branches, set…
Central Control Specialist GDC 1 ======================================= Functional area: Research and Development Country: India City: PUNE Company name: Atlas Copco (India) Private Ltd.…
We are looking For a Faculty Member for NFCI One of the Leading Hotel management Institute at Chamba. Required Qualification: Hotel Management…
Job Title: Commis III - Tandoor Department: Kitchen / Food Production Reports To: Chef de Partie / Tandoor Chef / Sous Chef…
Manage daily kitchen operations, ensuring high quality food production and presentation. Supervise commis chefs, CDPs, and other kitchen staff to maintain efficient…
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Job Title: Continental Commis I Department: Kitchen Reporting To: Chef de Partie / Sous Chef Location: Peninsula Redpine Hotel, Mumbai Job Summary:…