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pastry chef jobs
Jobs 1341 - 1360 of 10541
  • Additional Information Job Number25179796 Job CategoryFood and Beverage & Culinary LocationCourtyard by Marriott Mumbai International Airport, CTS 215 Opposite Carnival Cinemas, Mumbai,…

  • We have opening for the position of Commi 3 (Bakery & Pantry ) Chef at PAPAYA Modern Asian Bistro, Park Street, Kolkata.…

  • Job Description: Head Chef (Pan Asian) Location: Gold Coins Club & Resort, Electronic City, Bengaluru Department: Food & Beverage Production Reports To:…

  • Position: Ramen Chef Job Responsibilities: Prepare authentic ramen broths, noodles, and toppings Maintain consistency in taste, quality, and presentation Follow food safety,…

  • Commis Chef Dietado KL, IN Mar 16, 2026

    Job description: About Dietado Dietado is a clean eating, calorie focused food brand that prepares healthy, performance driven meals. We specialise in…

  • Continental Chef Circle of crust Dera Bassi, PB, IN Mar 16, 2026

    Job Title: Pizza Chef Location: Zirakpur Contact : 8847425256 (call between 11am to 5pm) Reports to: Shift Supervisor / Outlet Manager Responsibilities:…

  • Executive Chef Delicia Restaurant, Valluvambram Malappuram, KL, IN Mar 16, 2026

    Job Title: Executive Chef - Kerala Cuisine Location: Delicia Restaurant Reports To: General Manager / Owner Employment Type: Full Time About Delicia…

  • Continental Chef epillo HR, IN Mar 16, 2026

    Job Title: Culinary Chef & Experienced Kitchen Staff Location: Faridabad Industry: Food & Beverage Job Description:We seek a passionate and skilled chef…

  • Additional Information Job Number25206468 Job CategoryFood and Beverage & Culinary LocationThe Ritz Carlton Bangalore, 99 Residency Road, Bengaluru, Karnataka, India, 560 025…

  • Additional Information Job Number25206475 Job CategoryFood and Beverage & Culinary LocationThe Ritz Carlton Bangalore, 99 Residency Road, Bengaluru, Karnataka, India, 560 025…

  • Additional Information Job Number26206691 Job CategoryFood and Beverage & Culinary LocationW Goa, Vagator Beach, Bardez, Goa, Goa, India, 403509 ScheduleFull Time Located…

  • Commis Chef (Full time) Jungle Cafe GA, IN Mar 16, 2026

    We are seeking a motivated Commis Chef to join our dynamic kitchen team, specializing in both Chinese and Continental (Western) culinary styles.…

  • Indian chef for Chaat EEPIC Digital DL, IN Mar 16, 2026

    Job Title: Chaat Chef Location: Nextra, Mayur Vihar Extension, Delhi Job Description: We are looking for an experienced and skilled Chaat Chef…

  • https://www.mncjobsindia.com/company/accor
    Chef de Partie ACCOR India Mar 16, 2026

    Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…

  • https://www.mncjobsindia.com/company/hunger-inc-hospitality
    Chef De Partie Hunger Inc Hospitality Mumbai, Maharashtra Mar 16, 2026

    Location: Mumbai, India Brand: Restaurants( Central Kitchen, O Pedro, The Bombay Canteen & Veronica's) Salary Range: Rs.3.48 LPA Rs.4.44 LPA At Hunger…

  • South Indian Chef La vie en rose TS, IN Mar 15, 2026

    looking for CDP level South Indian chef Job Type: Full time Pay: ₹8,086.00 ₹30,000.00 per month Work Location: In person

  • Sous Chef (Continental) Proviso Gangtok, SK, IN Mar 15, 2026

    Key Responsibilities: Prepare and cook Continental dishes, including but not limited to Italian, French, and Mediterranean cuisines. Develop and improve menu items…

  • Additional Information Job Number25142094 Job CategoryFood and Beverage & Culinary LocationFairfield by Marriott Amritsar, Albert Road, Amritsar, Punjab, India, 143001 ScheduleFull Time…

  • Sous Chef Ohmsakthi Group PY, IN Mar 15, 2026

    Key Responsibilities: Supervise and support kitchen staff, ensuring tasks are completed efficiently and to high standards. Assist in menu planning, recipe development,…

  • https://www.mncjobsindia.com/company/hilton
    Junior Sous Chef Continental HILTON KA, IN Mar 15, 2026

    Junior Sous Chef Continental A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade…