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Additional Information Job Number25088234 Job CategoryFood and Beverage & Culinary LocationThe St. Regis Goa Resort, 438 1 34 Mobor, Goa, India, India,…
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A Commis II (South Indian) role focuses on assisting senior kitchen staff in preparing and cooking South Indian dishes, while also learning…
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1. Food preparation and cooking 2.Customer service 3.Teamwork and operations 4.Cleanliness and safety Job Type: Full time Pay: ₹9,000.00 ₹16,400.00 per month…
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Driver cum helper will be engaged in a kitchen to help cooking staff and to drive a dosth truck whenever required to…
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Sous Chef(Western) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
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India chef with experience in cooking, gravies and starters Job Type: Permanent Pay: ₹10,000.00 ₹14,000.00 per month Benefits: Food provided Schedule: Evening…
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India chef with experience in cooking, gravies and starters Job Type: Permanent Pay: ₹10,000.00 ₹14,000.00 per month Benefits: Food provided Schedule: Evening…
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About the Company: Pradhan Industries is a reputed and growing graphite mining and beneficiation company with operations across multiple locations in Odisha.…
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Please do not apply if you are a fresher and is not from the Industry. The Chef Responsibility would be 1.Cooking and…
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Direct the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. Plan and price menu items, orders…
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We have an urgent requirement for a Steward Position for our Corporate Office 1 Food Serving 2 Order Taking 3 Cooking Job…
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The Utility/Kitchen Steward plays a vital support role in kitchen operations, responsible for maintaining cleanliness, sanitation, and organization of kitchen facilities, equipment,…
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JLL supports the Whole You, personally and professionally. Our people at JLL are shaping the future of real estate for a better…
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Job Description:JOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works…
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Job Summary:The Sous Chef is the second in command in the kitchen, working closely with the Executive Chef to oversee kitchen operations,…
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Job Description:Job Number 23068772 Job Category Food and Beverage & Culinary Location Indore Marriott Hotel, H 2 Scheme No 54, Indore, Madhya…
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Job Description:POSITION SUMMARYPrepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and…
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Job Description:POSITION SUMMARYPrepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and…
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Demi Chef De Partie Job ResponsibilitiesThe demi chef de partie job description delineates a range of responsibilities critical to the kitchen\'s success.…
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Job Description:POSITION SUMMARYPrepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and…
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