Company DescriptionYour Fairmont Journey Starts Here:Are you a someone with a passion for excellence and a flair for exceptional hospitality Fairmont Udaipur…
Company Description\"Why work for Accor We are far more than a worldwide leader. We welcome you as you are and you can…
Job Description:India Foods Business is a full service manufacturing and marketing unit comprising over 500 employees spread across over multiple locations across…
Sous Chef Commisary (Conrad Bengaluru) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From…
Company DescriptionWe\'re Nagarro.We are a Digital Product Engineering company that is scaling in a big way! We build products, services, and experiences…
• Accurately measuring meal ingredients for the Chef de Partie. • Preparing meal ingredients, which includes seasoning of different meats as well…
• Create and prepare authentic North Indian dishes according to standards. • Ensure the quality and consistency of food presentation and taste.…
Job Description:Job Number 24162962 Job Category Food and Beverage & Culinary Location Fairfield by Marriott Visakhapatnam, KSR Prime, R&B Junction, Visakhapatnam, Andhra…
Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International\'s Corporate Strategies and…
Job Description:Job Number 24161970 Job Category Food and Beverage & Culinary Location The Westin Kolkata Rajarhat, Plot No. CBD/2, Kolkata, West Bengal,…
Job Description:Job Number 24166533 Job Category Food and Beverage & Culinary Location JW Marriott Mumbai Juhu, Juhu Tara Road, Mumbai, Maharashtra, India…
About AkzoNobelSince 1792, we\\\'ve been supplying the innovative paints and coatings that help to color people\\\'s lives and protect what matters most.…
About FedExWe\'re on our way to becoming the world\'s most flexible, efficient, and intelligent supply chain. As the global landscape continues to…
Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International\'s Corporate Strategies and…
JD For Executive chef( Continental /Oriental / Asian / Regional Cuisines)Prime Function: Responsible for the efficiently and profitable functioning of the Kitchen…
Job Description:Job Number 24165870 Job Category Food and Beverage & Culinary Location Sheraton Grand Palace Indore, Omaxe City 1, Indore, Madhya Pradesh,…
Faculty Chef (Practical Classes) Multicuisine Chef Location: Jalandhar Responsibilities: • Lead cooking sessions. • Ensure kitchen safety. • Guide students in culinary…
Job Description:Job Number 24163096 Job Category Food and Beverage & Culinary Location The Westin Gurgaon New Delhi, Number 1, MG Road, Gurgaon,…
Sous Chef A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an…
Job Responsibilities • Responsible for overseeing the departments\' functioning with strong leadership & attention to detail while elevating and sustaining the competitive…