-
-
Chef de Partie Bakery With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an…
-
Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible…
-
Need a Bakery Chef , who is responsible for bakery department , have to know bread, pastry, desert . Experience 2 to…
-
Male Candidate having Experience in Cold Kitchen Chef, Bakery Chef can apply for this job Immediate Joiner will be preferred. Job Types:…
-
Commis Chef Ice Cream/Pastry Job Summary: As a Commis I in our ice cream/pastry kitchen, you will assist in the creation and…
-
Summary To assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring…
-
We are looking for junior biryani chef, selection will be based on intelligence/skills/caliber/smartness/maturity/skills skills skills min requirment: should know how to make…
-
Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards,…
-
CK Bakery is looking for a skilled and creative Pastry Chef to join our culinary team. The Pastry Chef will be responsible…
-
We are looking to hire a hard working and efficient commis chef to prepare meal ingredients for the chef de partie and…
-
-
Additional Information Job Number25079215 Job CategoryFood and Beverage & Culinary LocationJaipur Marriott Hotel, Ashram Marg, Near Jawahar Circle, Jaipur, Rajasthan, India, 302015…
-
Job Description: Executive Chef Job Title: Executive Chef Department: Kitchen Location Reporting To: COO Cuisine Focus: Vegetarian Global Cuisine Must Qualification Hotel…
-
Job Title: Office chef Cum Kitchen Executive Company: GOBIND RAM KAHAN CHAND Location: GWALIOR, MP Job Type: Full Time Industry: KitchenHospitality /…
-
hef de Partie (CDP) - South Indian / North Indian Cuisine Location: [Insert Location - e.g., Morjim, Goa] Department: Kitchen / Culinary…
-
The Executive Chef is responsible for overseeing all aspects of kitchen operations, including menu planning, food preparation, staff supervision, inventory control, and…
-
A South Indian chef is responsible for preparing and cooking traditional South Indian dishes, ensuring quality, consistency, and adherence to recipes and…
-
Job Description:Job Number 24142169 Job Category Food and Beverage & Culinary Location JW Marriott Hotel Pune, Senapati Bapat Road, Pune, Maharashtra, India…
-
Job Description:Job Number 24145410 Job Category Food and Beverage & Culinary Location JW Marriott Hotel Kolkata, 4A, J.B.S. Haldane Avenue, Kolkata, West…
-
Job Description:Job Number 24147009 Job Category Food and Beverage & Culinary Location Bengaluru Marriott Hotel Whitefield, 8th Road, Plot No 75, Bengaluru,…
-
About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push…
-