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Company Description • Be a part of global community in hospitality industry. • Learning and growth opportunities. • Wide range of employee…
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Post : Commie 1 EDUCATION QUALIFICATION: HS or Diploma in Hotel Management EXPERIENCE 3 5yr in a Restaurant / Hotel Responsibilities T…
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Chef Responsibilities: Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind…
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Key Responsibilities: • Recipe Development: Create and test new recipes for cakes, pastries, breads, and other baked goods, considering seasonal trends and…
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The Assistant Chef Trainer will provide hands on and theoretical culinary training, focusing on practical skills that prepare students for roles in…
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We are seeking a talented Bakery Chef to create delicious baked goods and pastries. The ideal candidate will have a passion for…
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Food Preparation: • Prepare and cook a variety of dishes, following the recipes and guidelines provided by the head chef or sous…
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Additional Information Job Number 24197377 Job Category Food and Beverage & Culinary Location Sheraton Grand Bengaluru Whitefield Hotel and Convt, Prestige Shantiniketan,…
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Key Responsibilities: • Food Preparation: • Assist in the preparation, cooking, and presentation of dishes under the supervision of senior chefs. •…
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Key Responsibilities As a Continental Chef de Partie , you will be responsible for overseeing a specific section of the kitchen, preparing,…
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• Prepare and cook a variety of Indian curries to the restaurant\'s high standards. • Manage ingredient inventory and ensure freshness of…
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• Full awareness of all menu items, their recipes, methods of production, and presentation standards. • Operate and maintain all department equipment…
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Job Title: Commi 1 North Indian Cuisine Location: Kolkata, India Salary: Up to ?20,000 per month Job Description: We are seeking a…
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preparing food, maintaining a clean and safe work environment, and following food safety and sanitation regulations Job Types: Full time, Fresher, Internship…
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A Corporate Chef is a senior level culinary professional who manages the culinary operations for a company, often overseeing multiple locations or…
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Job Description: JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading…
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A South Indian Chef specializes in preparing and cooking traditional South Indian dishes, ensuring authenticity and quality. They are responsible for menu…
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Location: Central Kitchen - [Insert City] Reports To: Director Department: Culinary / Operations Role Overview: We are seeking a dynamic and experienced…
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Prepare the daily mis en place and food production in different sections of the main kitchen or satellites Coordinate daily tasks with…
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Job Title: Hospital Chef Location: [Your Hospital Name], [City, State] Job Type: Full Time Experience Required: Minimum 5 years Industry: Healthcare /…
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