A commis chef is a junior kitchen position responsible for assisting senior chefs, preparing ingredients, and maintaining cleanliness in the kitchen. Key…

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and…

Commis I - Indian cuisine & All?Rounder Chef Location Chawla's 2 , NH 205, Manali Highway, Kiratpur Sahib , Punjab Employment Type…

Chef De Partie Indian Curry ACCOR Bangalore, Karnataka Apr 06, 2026

Company Description Strategically located in the heart of the IT corridor Novotel Bengaluru Outer Ring Road brings to you different categories of…

Job Description - Sous Chef As the Sous Chef, your key responsibilities include supporting the Executive Chef in managing the kitchen team,…

SOUS CHEF WESTERN Hyatt TN, IN Apr 05, 2026

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and…

Roles & Responsibilities : Takes care of daily food preparation and duties assigned by the superiors to meet the standard and quality…

Chef de Partie Baker Marriott International Anjuna, GA, IN Apr 05, 2026

Additional Information Job Number25146137 Job CategoryFood and Beverage & Culinary LocationJW Marriott Goa, Vagator Beach Road, Goa, India, India, 403509 ScheduleFull Time…

Chef De Cuisine IHG Hotels & Resorts India Apr 05, 2026

Job Category: Hotel Kitchen Job Description: As Chef de Cuisine, I will fully comprehend the vision of Six Senses to help people…

Chef De Partie (Bakery) ACCOR KL, IN Apr 05, 2026

Job Description Prime Function: Responsible for the production of all pastries, cakes, cold/hot desserts, toppings for the pastry shop as well as…

Chef de Partie Indian Curry ACCOR Pullman, WA Chennai, Tamil Nadu Apr 05, 2026

Company Description Pullman Chennai Anna Salai offers 232 stylish rooms, a swimming pool, fitness center, spa, two signature dining venues, versatile banquet…

The roles and responsibilities of a Chinese Chef de Partie (CDP) typically include: Food Preparation:Prepare and cook Chinese dishes according to the…

SOUS CHEF INDIAN Hyatt MH, IN Apr 05, 2026

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and…

Key Responsibilities Kitchen Operations & Leadership Take full charge of daily kitchen operations in the absence of an Executive Chef. Plan, prepare,…

Chef De Partie (Indian Cuisine) ACCOR Mumbai, Maharashtra Apr 05, 2026

Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…

Chef de Cuisine HILTON KA, IN Apr 05, 2026

Chef de Cuisine With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open…

Chef De Partie ACCOR Mumbai, Maharashtra Apr 04, 2026

Company Description Novotel Mumbai Juhu Beach is Accor's breathtaking beachfront property located in the financial capital of India. Offering an inventory of…

Commis Chef FROOT COFFEE KL, IN Apr 04, 2026

We're looking for a passionate and hardworking Commis Chef who shares our enthusiasm for creating delicious main dishes that keep our guests…

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards,…

Chef De Cuisine Asian Expat ACCOR Udaipur, RJ, IN Apr 04, 2026

Company Description Your Fairmont Journey Starts Here: Are you a someone with a passion for excellence and a flair for exceptional hospitality?…