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demi chef de partie
Jobs 801 - 820 of 6820
  • Chef de Partie Bakery/Pastry Marriott Kochi, Kerala Apr 20, 2025

    Job Description:Job Number 24136684 Job Category Food and Beverage & Culinary Location Courtyard Kochi Airport, VIP Road, Opposite Kochi International Airport, Kochi,…

  • Accurately measuring meal ingredients for the Chef de Partie . Preparing meal ingredients, which includes seasoning of different meats as well as…

  • Sous Chef (Sushi Speciality) HILTON MH, IN Apr 20, 2025

    Sous Chef (Sushi Speciality) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an…

  • Chef De Partie, Garde Manger ACCOR Bangalore, Karnataka Apr 20, 2025

    \ Company DescriptionStrategically located in the heart of the IT corridor Novotel Bengaluru Outer Ring Road brings to you different categories of…

  • Chef De Partie Continental ACCOR Chennai, Tamil Nadu Apr 20, 2025

    \ Company Description\"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…

  • SOUS CHEF PASTRY Andaz DL, IN Apr 20, 2025

    Summary Operational • Ensures that all company minimum brand standards have been implemented. • Work closely with other employees in a supportive…

  • SOUS CHEF SOUTH INDIAN Hyatt DL, IN Apr 20, 2025

    Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International\'s Corporate Strategies and…

  • • Extensive knowledge and experience in Pan Asian cuisine such as Pan Asian / Oriental / Japanese Cuisine/ Thai/ Singaporean • Proven…

  • Summary You will be responsible for the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand standards,…

  • Job Description: CDP Chef (Chef de Partie) Location: Turbhe, Navi Mumbai Salary: ?24,000 to ?25,000 per month Experience: Minimum 3+ years Job…

  • CDP Chef Kerala Cafe KL, IN Apr 20, 2025

    A chef de partie (CDP) is a line chef who manages a specific kitchen station, such as the grill, pastry, or saute…

  • Commis Chef 37th Crescent hotel KA, IN Apr 20, 2025

    Food Preparation: Preparing ingredients, chopping vegetables, seasoning meats, and measuring ingredients accurately. Following recipes and cooking instructions provided by senior chefs. Assisting…

  • Additional Information Job Number25067947 Job CategoryFood and Beverage & Culinary LocationSheraton Grand Bengaluru Whitefield Hotel and Convt, Prestige Shantiniketan, Bengaluru, Karnataka, India,…

  • Commi Chef PUNO Jaipur, Rajasthan Apr 19, 2025

    b\'Commis Chef Responsibilities:Accurately measuring meal ingredients for the Chef de Partie.Preparing meal ingredients, which includes seasoning of different meats as well as…

  • Chef de Partie Halwai Marriott Madikeri, Karnataka Apr 19, 2025

    Job Description:Job Number 24101201 Job Category Food and Beverage & Culinary Location Coorg Marriott Resort & Spa, Somwarpet Rd, Makkandur Village Post,,…

  • Chef de Partie Marriott Bangalore, Karnataka Apr 19, 2025

    Job Description:Job Number 24106124 Job Category Food and Beverage & Culinary Location Sheraton Grand Bengaluru Whitefield Hotel and Convt, Prestige Shantiniketan, Bengaluru,…

  • Chef de Partie Bakery Marriott Kochi, Kerala Apr 19, 2025

    Job Description:Job Number 24136724 Job Category Food and Beverage & Culinary Location Le M\\xc3\\xa9ridien Kochi, Maradu, Kochi, Kerala, India Schedule Full Time…

  • CHEF DE CUISINE ITALIAN RESTAURANT Hyatt Bambolim, GA, IN Apr 19, 2025

    Summary You will be responsible for the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand standards,…

  • Chef de Partie Marriott Mahabaleshwar, Maharashtra Apr 19, 2025

    Job Description:Job Number 24143913 Job Category Food and Beverage & Culinary Location Le M\\xc3\\xa9ridien Mahabaleshwar Resort & Spa, 211 / 212 Mahabaleshwar…

  • SOUS CHEF ITALIAN Hyatt Bambolim, GA, IN Apr 19, 2025

    Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International\'s Corporate Strategies and…