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chef jobs
Jobs 6221 - 6240 of 10358
  • Chef Assistant FNG barbeque CH, IN Mar 03, 2026

    Job Title: Assistant Chef (BBQ Kitchen) Job Description: We are looking for a dedicated and hardworking Assistant Chef to support our BBQ…

  • Continental Chef Rawnest Pvt Ltd. DL, IN Mar 03, 2026

    Continental chef with minimum of 3 years of experience, willing to relocate to Delhi or lives in Delhi Job Type: Full time…

  • https://www.mncjobsindia.com/company/accor
    Head Chef ACCOR Kolkata, West Bengal Mar 03, 2026

    Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…

  • Region Chef North Copper Chimney DL, IN Mar 03, 2026

    Urgent Opening for Regional Chef North Region Location: Delhi We're hiring! We are Looking for Regional Chef for North Region in North…

  • https://www.mncjobsindia.com/company/marriott-international
    Sous Chef Marriott International MH, IN Mar 03, 2026

    Additional Information Job Number25171866 Job CategoryFood and Beverage & Culinary LocationThe St. Regis Mumbai, 462, Senapati Bapat Marg, Mumbai, Maharashtra, India, 400013…

  • Chef SAMUDRA BEACH RESORT TN, IN Mar 03, 2026

    CHEF experienced in south indian, chinese and tandoori Job Types: Full time, Permanent, Fresher Pay: ₹25,000.00 ₹30,000.00 per month Benefits: Flexible schedule…

  • https://www.mncjobsindia.com/company/accor
    Head Chef ACCOR Rajarhat, West Bengal - Kolkata, West Bengal Mar 03, 2026

    Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…

  • R&D Chef Frozzeto AS, IN Mar 03, 2026

    Position: Product Development Chef (R&D Chef) Employment Type: Full time Location: Guwahati, India We, at Frozzeto, are looking for an innovative and…

  • https://www.mncjobsindia.com/company/fairmont
    Demi Chef De Partie Sichuan Chinese Wok FAIRMONT Udaipur, RJ, IN Mar 03, 2026

    Company Description Your Fairmont Journey Starts Here: Are you a someone with a passion for excellence and a flair for exceptional hospitality?…

  • https://www.mncjobsindia.com/company/paragon-restaurant
    Commis Chef Paragon Restaurant KL, IN Mar 03, 2026

    Job Title: Commis Chef Department: Kitchen Reports To: Chef de Partie / Sous Chef Job Summary: The Commis Chef assists senior kitchen…

  • Cook/Chef Harsha Institutions KA, IN Mar 03, 2026

    Job Description: Multicuisine Chef Position: Multicuisine Chef Employment Type: Full time Experience Required: 2 3 year About Us: We are looking for…

  • Job Summary: The Bakery & Pastry Commis is responsible for assisting in the preparation, baking, and presentation of bakery and pastry items.…

  • Chef/Cook Worldschooling Hub Goa Kankon, GA, IN Mar 03, 2026

    Urgent Hiring: Chef / Cook - Worldschooling Hub Goa Location: Poinguinim, South Goa We're urgently looking for a talented and reliable cook…

  • Additional Information Job Number25171087 Job CategoryFood and Beverage & Culinary LocationJW Marriott Goa, Vagator Beach Road, Goa, India, India, 403509 ScheduleFull Time…

  • South Indian CDP Job Role and Responsibilities Station Management: Handle a particular section (e.g., dosa station, tiffin section, curry station, etc.). Ensure…

  • Company Description Your Fairmont Journey Starts Here: Are you a someone with a passion for excellence and a flair for exceptional hospitality?…

  • Chinese chef Hotel Subam Punjai Puliyampatti, TN, IN Mar 03, 2026

    Chinese Chef: Job Summary: Prepares Chinese cuisine using traditional techniques like stir frying, steaming, and deep frying. Key Responsibilities: Cook a variety…

  • The South Indian Chef at MSP Restaurants is responsible for preparing and delivering authentic South Indian cuisine that meets MSP's quality, taste,…

  • Key ResponsibilitiesFood Preparation & Cooking Assist in preparing mise en place for assigned sections (grill, saute, cold kitchen, etc.). Cook and plate…

  • Executive Chef The Littlearth Group Udagamandalam, TN, IN Mar 03, 2026

    Job Summary: The Executive Chef is responsible for overseeing all kitchen operations, menu development, food preparation, and culinary presentation to ensure superior…