Job Description - Project Based Chef Position Title: Project Chef (Contract / Project Based) Department: Culinary / Food Development Reports To: Project…
Inventory Management: Maintaining adequate stock levels, ordering supplies, and ensuring efficient storage and organisation. Financial Management: Managing the store budget, tracking expenses,…
Head Chef - Full Time | On Site (Koramangala, Bangalore Urban) We're building the core team for our upcoming hospitality space in…
Job Description Inventory Management Material Receipt and Issue Record Keeping and Documentation Coordination and Communication 5S and Safety in Store Area FIFO…
Candidate Must Have Heavy License, and can Drive Bus, Van in need. *Route Planning and and Optimization *Tranport Team Management . New…
Job Title: Sous Chef Reports to: Executive Chef Location: Khaleez Restaurant, Tirur Job Type: Full time Job Summary: We are seeking an…
Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards,…
Job Title: Commis Chef - Indian Cuisine Location: Boutique Resort, Wayanad, Kerala Department: Kitchen / Culinary Reports To: Sous Chef / Head…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
? Responsible for overseeing radiology and diagnostic imaging procedures and troubleshooting any related issues. ? Responsible for handling moving X rays machine,…
Candidates must have technical knowledge in two wheeler, Additional fittings such as Accessory fittings(GMA products of Royal Enfield) and checking & inspecting…
We are looking to hire a Store Incharge based in Ahmedabad. The candidate should have relevant experience in electrical/control panel stores management,…
Perform daily inspections, preventive maintenance, and troubleshooting on rides, mechanical systems, and electrical components. Respond to equipment breakdowns or faults quickly to…
Role Overview We are hiring Commi I, Commis II and Commis III chefs who will assist in the preparation of fresh ingredients,…
Position: Sous Chef - Indian & Tandoor / Pan Asian Cuisine Location: Aerocity, Mohali, Punjab Reports To: Executive Chef Industry: Hospitality |…
Job brief We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive…
Responsible for preparing the operation room prior to the operation and verify the necessary supplies and tools ? Taking handover from shift…
We are looking for a dedicated Commi 1st, Commi 2nd, Commi 3rd to join our team and support our kitchen operations! Responsibilities:…
Key Responsibilities: Oversee store operations and ensure proper handling, storage, and issuance of materials. Manage fuel handling and consumption for site machinery…
Key Responsibilities: Maintain accurate records of incoming and outgoing materials. Organize and manage store layout for easy access and safety. Coordinate with…