Sous Chef With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
Job Description Key Responsibilities: Kitchen Planning Plan and coordinate the activities of the team to ensure operative effectiveness. Follow guidelines laid by…
Key Responsibilities: Assist in the preparation and cooking of basic dishes as directed by senior chefs. Follow recipes, portion control guidelines, and…
Job Description Key Responsibilities: Kitchen Planning Plan and coordinate the activities of the team to ensure operative effectiveness. Follow guidelines laid by…
About The Postcard Hotel The Postcard Hotel is a collection of intimate luxury resorts offering authentic, immersive experiences deeply rooted in local…
Additional Information Job Number25121942 Job CategoryFood and Beverage & Culinary LocationFairfield by Marriott Bengaluru Whitefield, No 3 A1 Kundanahalli Main Road, Mahadevpura,…
Job Summary: The Commis I - Tandoor Section is responsible for preparing, cooking, and presenting authentic tandoor dishes while maintaining the highest…
Additional Information Job Number25121766 Job CategoryFood and Beverage & Culinary LocationUdaipur Marriott Hotel, Tiger Hills Badi Road Hawala Khurd, Udaipur, Rajasthan, India,…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
For Commis I: Prepare, cook, and present continental dishes under the guidance of the Chef de Partie. Handle more complex prep work…
Additional Information Job Number25155743 Job CategoryFood and Beverage & Culinary LocationCourtyard by Marriott Mumbai International Airport, CTS 215, Opposite Carnival Cinemas, Mumbai,…
Job Summary: We are seeking a skilled and passionate Chef de Partie (CDP) specializing in Indian cuisine to join our culinary team.…
Additional Information Job Number25157710 Job CategoryFood and Beverage & Culinary LocationKatra Marriott Resort & Spa, Kotli Bajalan, Katra, Jammu and Kashmir, India,…
A commis chef is a junior chef working under a Chef de Partie. Their role is mostly learning, assisting, and handling basic…
Job Title: CDP (Continental Cuisine) Job Summary: The Chef de Partie (CDP) in the Continental section will be responsible for managing a…
Company Description Accor is the leading Augmented Hospitality hotel group offering unique and meaningful experiences in more than 5100 hotels across 110…
Additional Information Job Number26004145 Job CategoryFood and Beverage & Culinary LocationFairfield by Marriott Mumbai Andheri West, B 43 New Link Rd Andheri…
Additional Information Job Number26004261 Job CategoryFood and Beverage & Culinary LocationCourtyard by Marriott Nashik, Near Mumbai Naka, Nashik, Maharashtra, India, 422001 ScheduleFull…
Additional Information Job Number26005707 Job CategoryFood and Beverage & Culinary LocationThe St. Regis Goa Resort, 438 1 34 Mobor, Goa, India, India,…