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senior chef de partie jobs
Jobs 1901 - 1920 of 208529
  • https://www.mncjobsindia.com/company/accor
    Commis ACCOR WB, IN Feb 10, 2026

    Company Description We are more than 230,000 hospitality experts placing people at the heart of what we do, creating emotion for our…

  • Commi 1 Continental Olivia Hospitality Alleppey, KL, IN Feb 10, 2026

    The Commis 1 (Continental) is a skilled line cook responsible for preparing, cooking, and presenting dishes within the Continental section of the…

  • https://www.mncjobsindia.com/company/pvr-cinemas
    Demi Chef De Partie PVR Cinemas Hubli, KA, IN Feb 10, 2026

    1.Ensure the quality of food served in all food outlets. 2.Hygiene Control 3.Training for commis 4.Assist in maintaining and improving upon budgeted…

  • Commis I/II/III Rosetta Hospitality GA, IN Feb 09, 2026

    General Responsibilities: ? Assist with mise en place for his/her assigned station/section. ? Ensure has acknowledged handovers from previous shifts. ? Maintains…

  • DCDP FRATERNITI FOODS PVT LTD HR, IN Feb 09, 2026

    Job Summary: We are seeking a skilled and motivated DCDP (Demi Chef de Partie) specializing in Chinese and Continental cuisine to join…

  • Additional Information Job Number25125582 Job CategoryFood and Beverage & Culinary LocationLe Meridien Gurgaon Delhi NCR, Sector 26, M.G. Road, Gurgaon, Haryana, India,…

  • https://www.mncjobsindia.com/company/ihcl
    Demi Chef de Partie IHCL Gangtok, SK, IN Feb 09, 2026

    1 Oct 2025 Business Unit: Taj Guras Kutir Resort & Spa, Gangtok Department: Food Production Description:About IHCL Indian Hotels Company Limited (IHCL)…

  • https://www.mncjobsindia.com/company/ihcl
    Chef de Partie IHCL GJ, IN Feb 09, 2026

    2 Oct 2025 Business Unit: Taj Skyline, Ahmedabad Department: Food Production Description:About IHCL Indian Hotels Company Limited (IHCL) is a part of…

  • https://www.mncjobsindia.com/company/hilton
    DCDP(Indian) HILTON KL, IN Feb 09, 2026

    DCDP(Indian) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…

  • Organization: The Organisation Harley's Fine Baking (https://www.harleys.com/), is a European style patisserie (premium cake selling company) created by an IIM professor to…

  • https://www.mncjobsindia.com/company/accor
    Chef De Partie Bakery & Pastry ACCOR Bangalore, Karnataka Feb 09, 2026

    Company Description Grand Mercure Bengaluru at Gopalan Mall managed by Accor is located near the heart of Bengaluru with close proximity to…

  • Organization: The Organisation Harley's Fine Baking (https://www.harleys.com/), is a European style patisserie (premium cake selling company) created by an IIM professor to…

  • Chef De Partie CGH Earth SAHA Madikeri, KA, IN Feb 09, 2026

    Skilled culinary professional, responsible for managing a Continental section of the kitchen, preparing high quality dishes, and ensuring efficient kitchen operations. Key…

  • https://www.mncjobsindia.com/company/accor
    Commis ACCOR WB, IN Feb 09, 2026

    Company Description We are more than 230,000 hospitality experts placing people at the heart of what we do, creating emotion for our…

  • https://www.mncjobsindia.com/company/accor
    Chef De Partie Bakery ACCOR AS, IN Feb 09, 2026

    Company DescriptionBe a part of global community in hospitality industry. Learning and growth opportunities. Wide range of employee related benefits. Get a…

  • Additional Information Job Number25193197 Job CategoryFood and Beverage & Culinary LocationFairfield by Marriott Jodhpur, Opposite New High Court, Near Shatabdi Circle, Jodhpur,…

  • We're Hiring - Chef de Partie (CDP) | Cakewala Commissary - Bangalore Cakewala is expanding its central production team! We're looking for…

  • Demi Chef de Partie Position Overview: Kish Hospitality Consultant is currently hiring for a Continental Demi Chef de Partie (DCDP), The DCDP…

  • Job Description Preparing food: Measuring, mixing, and preparing ingredients, sauces, and seasonings. They also wash, chop, and cut fruit, meat, and vegetables.…

  • Key Responsibilities: Assist in preparing and presenting dishes in your section, primarily focused on Continental cuisine (Italian, French, Mediterranean, etc.). Ensure all…