Job Title: Continental Chef (Commi 1) Location: Kondapur Company: Altruist Group of Hotels Salary: Up to ₹22,000 per month Contact: 6366990335 Job…
The South Indian Cook is responsible for preparing authentic South Indian dishes, ensuring high quality taste, presentation, and hygiene standards. The role…
HIRING - COMMIS CHEF We are looking for a passionate and dedicated Commis Chef to join our culinary team. Responsibilities: Assist in…
Fresher / Experienced candidate having experience in Bakery or Hot Kitchen as Chef or Cook can apply for this Job Immediate Joiner…
Summary To prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating…
Job Description Department : Culinary Designation : Executive chef Reports To : Head of Culinary Prime Function: Kitchen Production ? Responsible for…
Ensure the food quality, taste and the presentation of cooked food before serving. Ensure prompt and speedy delivery of the orders. Maintain…
Company Description Pullman Chennai Anna Salai offers 232 stylish rooms, a swimming pool, fitness center, spa, two signature dining venues, versatile banquet…
Create and prepare a variety of Indian dishes using traditional and modern techniques Design and plan menus that align with restaurant concepts…
Kitchen Team - F&B Production (Commis I / Commis II / Commis III) Location: Mayaahi Boutique Stay, Kakkadampoyil [ Residential Role |…
Additional Information Job Number25181330 Job CategoryFood and Beverage & Culinary LocationFairfield by Marriott Visakhapatnam, KSR Prime, R&B Junction, Visakhapatnam, Andhra Pradesh, India,…
We are hiring for Bakery & Confectionery Chef Urgent requirement immidiately join Gender : Male Age : 30 to 40 Job location:…
About Us: Bektash is a rapidly growing restaurant chain with four thriving outlets in Kochi and one central kitchen. We are on…
13 Nov 2025 Business Unit: Taj Mahal, Lucknow Department: Food Production Description:About IHCL Indian Hotels Company Limited (IHCL) is a part of…
Job Summary: The Chef de Partie - Continental is responsible for preparing, cooking, and presenting high quality Continental dishes, following the restaurant's…
Additional Information Job Number25183200 Job CategoryFood and Beverage & Culinary LocationBengaluru Marriott Hotel Whitefield, 8th Road, Plot No 75, Bengaluru, Karnataka, India,…
Key Duty Tasks (Daily Responsibilities) Organizing and rotating stock to ensure freshness and minimize waste using the FIFO system Executing cooking tasks…
Key Responsibilities Food Preparation & Cooking Assist in preparation of tandoor masalas, marination, and mise en place. Cook tandoor items such as…
Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and…
A Chinese chef is responsible for preparing and cooking a wide range of Chinese dishes, ensuring high culinary standards, and managing kitchen…