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Jobs 921 - 940 of 5413
  • As a Commis, you are also expected to comply with the conditions of the food hygiene policies. Assist management in hiring, training,…

  • Assist in preparing, cooking, and presenting dishes as per the menu and recipe standards. Ensure consistency in taste, presentation, and portion control.…

  • Executive Chef M8 Waldewoods Eco Resort pvt Ltd. Cuttack, OR, IN Feb 10, 2026

    We are lokking for a talented and passionate chef to join our Team. As a chef you are responsible for preparing, cooking…

  • Sous Chef Asian (Conrad Bengaluru) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From…

  • Additional Information Job Number25161603 Job CategoryFood and Beverage & Culinary LocationFairfield by Marriott Goa Anjuna, Survey No 11/14 Plot B C&E, Anjuna,…

  • Commi Chef Ciclo Cafe Restaurant TN, IN Feb 10, 2026

    Assist in preparing ingredients, sauces, and garnishes as per recipes and menu requirements. Ensure all mise en place (preparation) is completed before…

  • Job Title: Indian CDP (Curry, Tandoor & Chaat) Location: Surat Trail: Delhi Department: Kitchen - Indian Cuisine Reporting To: Sous Chef /…

  • https://www.mncjobsindia.com/company/pvr-cinemas-ltd
    Commis Chef PVR Cinemas Ltd Allahabad, UP, IN Feb 10, 2026

    Role: As a Commi at PVR Cinemas, you will be part of the food preparation team responsible for delivering quality food and…

  • https://www.mncjobsindia.com/company/grand-mercure
    Commis 2 Tandoor Cuisine GRAND MERCURE Mysore, Karnataka Feb 10, 2026

    Company Description Join us at Accor, where life pulses with passion!? As a pioneer in the art of responsible hospitality, the Accor…

  • Commi 2 Chef Greenfeast Agritech RJ, IN Feb 10, 2026

    Role Overview We are hiring Commi I, Commis II and Commis III chefs who will assist in the preparation of fresh ingredients,…

  • Cook/Chef KK FARMS AND RESORTS Kalmeshwar, MH, IN Feb 10, 2026

    Job Description: KK Farms & Resorts is looking for an experienced and passionate Chef who can independently handle the entire resort kitchen…

  • House Helper EP MP, IN Feb 10, 2026

    We are looking for a reliable and responsible House Help to assist with daily household chores and maintain cleanliness and organization in…

  • Cook/Chef Hotel City Palace Wandur, KL, IN Feb 10, 2026

    He need to cook Indian & Chinese basic items. Able to handle the kitchen independently. At least one year experience in busy…

  • Job Description: We are looking for a skilled and experienced House Cook specialized in preparing authentic Kerala dishes. The candidate should be…

  • https://www.mncjobsindia.com/company/marriott-international
    Commis Conti Marriott International KL, IN Feb 10, 2026

    Additional Information Job Number25163153 Job CategoryFood and Beverage & Culinary LocationCourtyard by Marriott Kochi Airport, VIP Road, Opposite Kochi International Airport, Kochi,…

  • Team Member Salad Days HR, IN Feb 10, 2026

    Job Description Team MemberCompany Overview We're Salad Days, and we're on a mission to make healthy eating delicious and convenient! Since 2014,…

  • Chef Dil Bole Pahad Manali, HP, IN Feb 10, 2026

    1. Meal Preparation & Cooking: Prepare all meals, including breakfast, lunch, dinner, and snacks, based on guest preferences and dietary requirements. Ensure…

  • https://www.mncjobsindia.com/company/accor
    Commis ACCOR KA, IN Feb 10, 2026

    Company Description Grand Mercure Bangalore offers 126 suite style rooms with in built kitchenettes. Our rooms offer the privacy you want but…

  • https://www.mncjobsindia.com/company/marriott-international
    Pastry Chef Marriott International Anjuna, GA, IN Feb 10, 2026

    Additional Information Job Number25162861 Job CategoryFood and Beverage & Culinary LocationJW Marriott Goa, Vagator Beach Road, Goa, India, India, 403509 ScheduleFull Time…

  • commi 3 Jamaica Park Private Limited Zirakpur, PB, IN Feb 10, 2026

    Food Preparation:Execute basic food preparation tasks such as chopping, cleaning, slicing, and measuring ingredients for dishes. Hygiene & Safety:Maintain high standards of…