Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in…
Job Summary: The Commis 1 (Chinese Cuisine) is responsible for preparing, cooking, and presenting authentic Chinese dishes under the guidance of senior…
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in…
Summary To supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and…
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in…
Job Summary: We are looking for an experienced and passionate South Indian Chef to prepare dishes like dosas, idlis, vadas, sambhar, chutneys,…
As a Pastry Chef, you are responsible for operating the pastry section of the kitchen while working closely with the Executive Chef…
Job Title: Sous Chef - Continental Cuisine Department: Kitchen Location: Andheri East, Airport Road Metro Station Reporting To: Executive Chef / Head…
As part of our ongoing expansion, we are seeking applications from seasoned professionals for the position of Executive Sous Chef--a key leadership…
About the Role: We are looking for a skilled and passionate Chef de Partie (specialised in continental) to join our kitchen team.…
Job Summary: The Regional Chef for Indo Chinese and Pan Asian Cuisine at Wok On Fire is responsible for overseeing and managing…
Job Title: Head Chef Location: Circuit House, Balewadi High Street, Pune Experience Required: 8+ years in the kitchen, with a minimum of…
Description Responsible for food preparation, production, and presentation in all outlets. Assists the Executive Chef in all areas of food preparation, production,…
Additional Information Job Number25115333 Job CategoryFood and Beverage & Culinary LocationFairfield by Marriott Visakhapatnam, KSR Prime, R&B Junction, Visakhapatnam, Andhra Pradesh, India,…
Job Title: Chef de Partie (CDP) - Local Cuisine Location: The Postcard on the Arabian Sea, Udupi District, Karnataka Department: Culinary About…
Job Title: Executive Chef Department: Food & Beverage / Kitchen Reports To: General Manager / Director of F&B Location: Kadarpur Base kitchen…
Job Title: Sous Chef Department: Kitchen / Food & Beverage Reports To: Executive Chef / Head Chef Location: Haridwar Bye Pass Road…
About Le Pondy - A Unit of Joy's The Beach Resort Pvt. Ltd. Le Pondy Beach Resort is a premier luxury beachfront…
Additional Information Job Number25116807 Job CategoryFood and Beverage & Culinary LocationFour Points by Sheraton Visakhapatnam, 10 28 3, Uplands, Visakhapatnam, Andhra Pradesh,…
Welcome to Sonidero Hospitality Private Limited. At Sonidero Hospitality, home to Table99 Taproom and Kitchen, we are more than just a dining…