Connect at 9830261039/vasudha.majumdar@zigme.in Role Summary: Responsible for ensuring quality assurance, compliance with FSSAI standards, and maintaining food safety protocols across production units.…
As a Commis, you are also expected to comply with the conditions of the food hygiene policies. Assist management in hiring, training,…
25 Oct 2025 Business Unit: Vivanta Ekta Nagar Department: Food Production Description:About IHCL Indian Hotels Company Limited (IHCL) is a part of…
Samaira Agrifoods Pvt. Ltd. is a leading company under Samaira Group. Currently Manufacturing ITC Product . Seasonings Operator A Seasonings Operator in…
25 Oct 2025 Business Unit: Taj Tirupati Department: Food Production Description:About IHCL Indian Hotels Company Limited (IHCL) is a part of the…
Job Summary: The Executive Chef is responsible for overseeing all kitchen operations, menu development, food preparation, and culinary presentation to ensure superior…
Summary: The Demi Chef de Partie (Continental) is responsible for assisting in the preparation, cooking, and presentation of high quality continental dishes.…
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Job Title: Sous Chef (Indian Cuisine Specialist) Location: Mumbai, Maharashtra, India Reports To: Head Chef / Executive Chef The Role: We are…
Our solutions are a key part of most industries electronics, medical research, renewable energy, food production, infrastructure and many more. Working with…
Our solutions are a key part of most industries electronics, medical research, renewable energy, food production, infrastructure and many more. Working with…
Additional Information Job Number25137828 Job CategoryFood and Beverage & Culinary LocationSheraton Grand Chennai Resort & Spa, 280 ECR, Vedanamelli, Chennai, Tamil Nadu,…
AREAS OF RESPONSIBILITY To gather, process, analyse and present relevant data on the performance of the food and beverage department with appropriate…
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Our solutions are a key part of most industries electronics, medical research, renewable energy, food production, infrastructure and many more. Working with…
22 Oct 2025 Business Unit: Taj Ganges, Varanasi Department: Food Production Description:About IHCL Indian Hotels Company Limited (IHCL) is a part of…
Commis III Chef A Commis III Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and…
23 Oct 2025 Business Unit: Taj Nadesar Palace, Varanasi Department: Food Production Description:About IHCL Indian Hotels Company Limited (IHCL) is a part…
Support the Demi Chef de Partie or Commis in the daily operation and work Work according to the menu specifications by the…