Company Description Apsara Chicken is a local restaurant in Guntur with a legacy of 25 years, known for its irresistible Chicken Pokodi that tells a flavorful tale in every bite. We are committed to providing high-quality, authentic, and flavorful food to our customers and have become a household name in the local community. Role Description This is a full-time on-site role for a Chef at Apsara Chicken in Guntur. The Chef will be responsible for preparing and cooking food, overseeing kitchen operations, managing inventory, and ensuring food safety and sanitation regulations are met. The Chef will work closely with restaurant management and staff to ensure the highest quality of food is served to our customers. Qualifications Expertise in cooking techniques Ability to manage kitchen operations and staff effectively Excellent time management and organizational skills Ability to work in a high-stress environment and handle pressure Strong communication and leadership skills Familiarity with food safety and sanitation regulations Passion for cooking and creating delicious, flavorful food
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