Job Summary: Restaurant GRE The General Restaurant Executive (GRE) is responsible for supporting daily restaurant operations, ensuring exceptional guest service, maintaining food quality and hygiene standards, and assisting in staff supervision. The GRE plays a key role in creating a…
A barista job description typically involves preparing and serving a variety of coffee and espresso based beverages, along with pastries and light food items, while providing excellent customer service. Beverage Preparation: Making a wide range of coffee drinks, including lattes,…
Prepare breads, pastries savories, cookies, soups and salads, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality…