FAN HOSPITALITY SERVICE PVT LTD

Responsibilities Coordinate daily Front of the House and Back of the House restaurant operations Deliver superior service and maximize customer satisfaction Respond efficiently and accurately to customer complaints Regularly review product quality and research new vendors Organize and supervise shifts…

Greet customers and hand out menus. Take meal and beverage orders from customers and place these orders in the kitchen. Make menu recommendations and inform patrons of any specials. Deliver meals and beverages to tables when they have been prepared.…

Plan, implement, and monitor the regional operational strategy Set goals and objectives for stores in your area Oversee operations to ensure efficiency Recruit and hire new store employee Train and onboard new employees Set up and monitor store KPIs Ensure…