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About Us: We are an exciting new seafood restaurant located in Panaji, Goa, inspired by the vibrant Goan and Portuguese culinary traditions.…
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About the Role: We are looking for a skilled and passionate Chef de Partie (specialised in continental) to join our kitchen team.…
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1. Culinary Leadership: Collaborate with the Executive Chef to develop and execute the menu, ensuring that all dishes are prepared to the…
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Kerala Cafe is a renowned chain of multi chain restaurants in Mumbai , Pune , Bangalore & Kerala known for its Brand…
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Key Responsibilities1. Food Preparation & Cooking Prepare, cook, and present a variety of continental dishes such as pastas, pizzas, grills, sauces, and…
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Responsibilities: Assist in food preparation and collaborate with the sous chef and executive/head chef. Help in the design, testing, and implementation of…
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Section Management Take full ownership of a designated kitchen section (sauce, grill, pastry, larder, etc.). Organize mis en place and maintain stock…
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Kerala Cafe is a renowned chain of multi chain restaurants in Mumbai , Pune , Bangalore & Kerala known for its Brand…
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Demi Chef de Partie With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an…
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Outlet CDP Duties and Responsibilities: This is a Kerala Cuisine Restaurant The position requires the chef to lead a team of 10…
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Kerala Cafe is a renowned chain of multi chain restaurants in Mumbai , Pune , Bangalore & Kerala known for its Brand…
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1. Prepare, cook, and present dishes within your designated section. 2. Supervise and train junior kitchen staff in your section. 3. Ensure…
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Grill Section (Junior Level) Job Title: Commis Chef - Grill Section (Junior Level) Department: Kitchen / Culinary Reports To: Grill Chef /…
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1. Oversee the work of cooks and other kitchen staff, ensuring tasks are completed efficiently and effectively. 2. Contribute to menu creation,…
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Kerala Cafe is a renowned chain of multi chain restaurants in Mumbai , Pune , Bangalore & Kerala known for its Brand…
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Takes care of daily food preparation and duties assigned by the superiors to meet the standard and quality set by the Restaurant.…
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Job Title: Chef de Partie (CDP) Department: Kitchen / Culinary Reports to: Sous Chef / Head Chef Job Summary: The Chef de…
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With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
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Outlet CDP Duties and Responsibilities: This is a Kerala Cuisine Restaurant The position requires the chef to lead a team of 10…
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Job Description: Demi Chef de Partie Job Title: Demi Chef de Partie Department: Culinary Reports to: Chef de Partie / Sous Chef…
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