\ Summary You will be responsibleto assist with theefficient running ofthe department in line with Hyatt International\\\'s Corporate Strategies andbrand standards, whilst…
\ Summary You will be responsibleto assist with theefficient running ofthe department in line with Hyatt International\\\'s Corporate Strategies andbrand standards, whilst…
\ To supervise the kitchen brigade to ensure the smooth running of the department. To control the quality and presentation for assigned…
\ \ Summary\ \ \ \ \ \ \ \ \ You will be responsible to assist with the efficient running of…
\ Company Description Raffles Udaipur, your private oasis. A destination for the curious, well travelled connoisseur on a constant quest for peace,…
\ Hiring for Chef de Partie / Sous Chef to work in New Zealand (Chandigarh). About Client: Our Client is the leading…
\ Job Description Title: Executive Sous Chef Department: Kitchen Reports To: General Manager Effective Date: Purpose: Lead the kitchen operations and staff…
b\'\ Plan, prepare and implement high quality food and beverage products, and set ups in all areas in the restaurant.\ Work seamlessly…
\ \ Do you crave the taste of success? Can you handle the heat in the kitchen and keep your team cool…
b\'\ Sous Chef (Continental)\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From…
Description: You will be responsible to assist with the efficient running of the department in line with Hyatt International\'s Corporate Strategies and…
Description: You will be responsible to assist with the efficient running of the department in line with Hyatt International\'s Corporate Strategies and…
\ Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies…
\ Job Responsibilities Sous Chef is responsible to assist the for overall kitchen operation as a successful independent , ensuring maximum satisfaction,…
\ Our Client: Our Client is the leading provider of employer focused immigration services in New Zealand. Our immigration team is the…
\ Organization Andaz Delhi Summary Operational Ensures that all company minimum brand standards have been implemented. Work closely with other employees in…
Summary You will be responsibleto assist with theefficient running ofthe department in line with Hyatt International\'s Corporate Strategies andbrand standards, whilst meetingemployee,…
The Executive Sous Chef is responsible to assist the Executive Chef for overall kitchen operation as a successful independent profit center, ensuring…
*Hiring for Executive Sous Chef*\ *Job Opening Wow Hotels and Resorts*\ *Designation: Executive Sous Chef*\ *Experience: Must Have Minimum 15 Years\\xe2\\x80\\x99 Experience…
Sous Chef is responsible for planning and directing food preparation in kitchens. This involves a large degree of supervising other kitchen staff,…