Job Title: Commis 2 – Tandoor Department: Kitchen / Food & Beverage Production Reports To: Chef de Partie / Executive Chef The Commis 2 – Tandoor is responsible for preparing and cooking high quality tandoor dishes in accordance with the…
Manage all phases of Accounts Payable, Receivable and department budget. Prepare regular reports and summaries of accounting activities. Prepare financial statement sand debtors' listings. Reviewing all ledger details guest ledger, city ledger and deposit ledgers to validate proper payment and…
Schedules the front office staff. Supervises workload during shifts. Evaluate the job performance of each front office employee. Maintains working relationships and communicates with all departments. Verifies that accurate room status information is maintained and properly communicated. Resolves guest problems…