Job Title: Porotta Maker Job Summary A Porotta Maker is responsible for preparing authentic Kerala style porottas (layered flatbreads) consistently and efficiently in a restaurant, cafĂ©, or food production setting. The role includes dough preparation, rolling and layering porottas by…
Job Summary The Chinese Cook is responsible for preparing and cooking a variety of authentic Chinese dishes according to established recipes and restaurant standards. This role ensures high quality, consistency, and presentation of food, maintains kitchen hygiene and safety, and…