Key ResponsibilitiesStrategic Leadership Develop and execute supply chain strategy aligned with QSR growth plans Build scalable supply chain models to support rapid store expansion Lead sourcing, procurement, logistics, warehousing, and demand planning Procurement & Vendor Management Identify, onboard, and develop…
Key responsibilities Food preparation and cooking: Prepare and cook a wide range of Mughlai dishes, following traditional recipes and techniques. Kitchen management: Supervise and train junior kitchen staff, delegate tasks, and ensure efficient workflow. Quality control: Monitor food preparation to…
Creating and managing content calendars Running social media ads (Meta, Instagram, LinkedIn, etc.) Analyzing performance metrics & optimizing strategies Staying ahead of trends, tools & digital innovations Strong creative thinking & communication skills Bonus: Knowledge of design tools like Canva…
Daily operations and supervision Manage daily activities: Oversee and coordinate all on site activities to ensure work progresses according to the plan. Supervise staff: Manage and direct site laborers, subcontractors, and other staff to maintain productivity and allocate tasks efficiently.…
Key Responsibilities Customer Service: Greet customers, take orders accurately, answer questions about the menu, and resolve any issues or complaints to ensure a positive dining experience. Food & Beverage Preparation: Prepare food and drinks according to standardized recipes and quality…
Core Responsibilities Customer Service: Greeting customers, taking orders, answering questions, processing payments, and resolving complaints. Food/Product Handling: Preparing food and beverages, packaging products, and stocking shelves or inventory. Cleanliness & Maintenance: Cleaning dining areas, kitchens, restrooms, and workstations to meet…
Customer Service: Greeting customers, taking orders, providing assistance, and resolving complaints. Food and Beverage Preparation: Preparing menu items according to company standards, including assembling food, crafting beverages, and ensuring food safety. Cash Handling: Processing payments, handling cash transactions, and ensuring…
Market Research and Analysis: Conducting research on potential restaurant locations and the competitive landscape. Analyzing market trends and identifying opportunities for new leases or lease renewals. Evaluating the feasibility of new restaurant locations based on demographics, traffic, and other factors.…
Develop and execute various comprehensive marketing strategies for our multiple F&B brands and ensure brand consistency to drive business growth Develop and maintain both offline and on line campaigns to trigger sales at store level and generate revenue. Enhancing brand…
Key Responsibilities: Oversee day to day operations across multiple outlets Ensure brand SOPs, quality, and service standards are maintained Coordinate with franchise partners for smooth functioning Drive sales, control costs & optimize performance Lead, train, and motivate outlet teams Ensure…