Job Purpose: To assist in the preparation, cooking, and presentation of high quality dishes in accordance with restaurant standards, ensuring consistency, hygiene, and food safety at all times. Key Responsibilities: Prepare and cook dishes as per the menu and chef’s…
Position: F&B Service Steward (Fresher) Key Responsibility Areas (KRA): Guest Service Excellence Greet guests politely and assist them with seating and menu. Serve food and beverages as per standard service procedures. Ensure timely clearance of tables and resetting for the…
Job Summary: We are seeking a skilled and energetic Bartender to join our team. The ideal candidate should be passionate about creating great guest experiences, have knowledge of a wide range of beverages, and be comfortable working in a fast…