Chinese DCDP – Professional Job Description (Guest Centric | Coco Lagoon) Assists the Chef de Partie in preparing authentic and contemporary Chinese cuisine tailored to guest preferences, quality standards, and presentation expectations at Coco Lagoon. Ensures consistency, hygiene, and efficient…
Supports the kitchen team in preparing quality dishes as per Coco Lagoon standards, with attention to guest preferences and consistency. Ensures proper mise en place, cleanliness, and food safety while assisting senior chefs in delivering a smooth and satisfying dining…
Responsible for preparing and presenting dishes in line with Coco Lagoon’s culinary standards, with strong attention to guest preferences, dietary needs, and consistency of taste. Works closely with senior chefs to ensure a personalised dining experience, maintaining impeccable hygiene, freshness,…
As an F&B Associate at Coco Lagoon Resort, you will be part of a passionate team that delivers warm hospitality and exceptional dining experiences. You will be responsible for providing courteous, efficient, and professional food & beverage service across the…