Qualifications & Experience: 1. Graduation any BE / B. TECH, B. Com, MBA may be preferred. 2. Minimum 10 to 12 Year…
Job Title: Chef de Partie (Indian Cuisine) Location: Gujrat, Vadodara Reports To: Sous Chef / Executive Chef How to Apply: Interested candidates…
Job Number 24117303 Job Category Food and Beverage & Culinary Location JW Marriott Mumbai Sahar, IA Project Road, Mumbai, Maharashtra, India VIEW…
Company Description Your Fairmont Journey Starts Here: Are you a someone with a passion for excellence and a flair for exceptional hospitality?…
Job Summary: The Garde Manger, or Pantry Chef, is responsible for the preparation and presentation of cold dishes, including salads, cold appetizers,…
Eligibility : Diploma/Degree /M.Sc Electronic/Instrumentation ,BE/B Tech/Diploma ( Electronics/Electronics & Communication/Electronics & Telecommunication/Instrumentation/Electrical) Other Branches candidates will not be short listed. Experience…
A sous chef is a crucial position in a kitchen, working directly under the head chef or executive chef. The role involves…
? Prepare monthly performance status reports. ? Collated, analyzed and documented company's quarterly and half yearly performance details. ? Incentives preparation for…
Position : Lead Generation Specialist / Pre Sales Specialist Work location : Empire Mall, Kodialbail, Mangalore Type : Full time | Work…
Company Description \"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Job Number 24117624 Job Category Food and Beverage & Culinary Location Courtyard Pune Hinjewadi, S. No 19 & 20, P4 Rajiv Gandhi…
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to…
• Provide the highest and most efficient level of hospitality service to the hotel guests. • Works in the designated station as…
? Well versed and knowledge on the restaurant menu, promotional activities and other relevant issues concerning the restaurant and act as an…
1. •Creativity•: Ability to create innovative and delicious menus that appeal to customers. 2. •Leadership•: Effective management of kitchen staff, including training,…
• Preparing meals and food to meet the specifications of guests in a timely manner • Properly measuring kitchen ingredients and food…
The position is responsible for all aspects of operations at the hotel, to day to day staff management and guests. He /…
Job Number 24125747 Job Category Food and Beverage & Culinary Location The Westin Goa, Survey No 204/1 Sub Division 1, Goa, Goa,…
Job Number 24127268 Job Category Food and Beverage & Culinary Location The St. Regis Mumbai, 462, Senapati Bapat Marg, Mumbai, Maharashtra, India…
Company: Qualcomm India Private Limited Job Area: Engineering Group, Engineering Group > Hardware Engineering General Summary: Qualcomm is a company of inventors…