Additional Information Job Number25149868 Job CategoryFood and Beverage & Culinary LocationFairfield by Marriott Chennai Mahindra World City, Near Main Entrance Mahindra World…
Commis II - Kitchen Yellowstone Resort Arambol, Goa Job Description: The Commis II is responsible for assisting in daily kitchen operations, ensuring…
Additional Information Job Number25152038 Job CategoryFood and Beverage & Culinary LocationJW Marriott Bengaluru Prestige Golfshire Resort & Spa, Nandi Hills Road, Karahalli…
Company Description Pullman Chennai Anna Salai offers 232 stylish rooms, a swimming pool, fitness center, spa, two signature dining venues, versatile banquet…
Additional Information Job Number25185478 Job CategoryFood and Beverage & Culinary LocationW Goa, Vagator Beach, Bardez, Goa, Goa, India, 403509 ScheduleFull Time Located…
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
CDP in Italian/Continental Food Location: Nesco, Goregaon, Mumbai Salary + Service Charge + Accommodation THE ROLE ? Represent the company's high standards…
Chef De Cuisine ( Hilton Manyata) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight.…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
Job Description To report for duty punctually wearing the correct uniform and name badges at all times. Organize shifting in the section…
Job Description To report for duty punctually wearing the correct uniform and name badges at all times. Organize shifting in the section…
A Chef de Partie (CDP), or Station Chef, is a crucial role in a professional kitchen, responsible for managing a specific section…
Job Description To report for duty punctually wearing the correct uniform and name badges at all times. Organize shifting in the section…
Company Description "Why work for Accor We are far more than a worldwide leader. We welcome you as you are and you…
The Chef de Cuisine oversees the daily operations of the hotel's kitchen, ensuring high quality food preparation, menu development, staff leadership, and…
Summary Organises and sets up the assigned section of the Food and Beverage Kitchen as efficiently as possible to increase speed and…
Company Description "Why work for Accor We are far more than a worldwide leader. We welcome you as you are and you…
Company Description "Why work for Accor We are far more than a worldwide leader. We welcome you as you are and you…