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Additional Information Job Number 24167008 Job Category Spa Location The St. Regis Goa Resort, 438 1 34 Mobor, Goa, India, India, 403731…
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Additional Information Job Number 24190121 Job Category Finance & Accounting Location The St. Regis Goa Resort, 438 1 34 Mobor, Goa, India,…
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Additional Information Job Number 24194267 Job Category Rooms & Guest Services Operations Location The St. Regis Goa Resort, 438 1 34 Mobor,…
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Additional Information Job Number 24198865 Job Category Housekeeping & Laundry Location The St. Regis Goa Resort, 438 1 34 Mobor, Goa, India,…
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Additional Information Job Number25085487 Job CategoryFood and Beverage & Culinary LocationThe St. Regis Mumbai, 462, Senapati Bapat Marg, Mumbai, Maharashtra, India, 400013…
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Entry level management position that leads the banquet staff while personally assisting in executing events based on requirements and standards. Develops and…
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Job Description:Job Number 24162322 Job Category Food and Beverage & Culinary Location The St. Regis Mumbai, 462, Senapati Bapat Marg, Mumbai, Maharashtra,…
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Additional Information Job Number 24195583 Job Category Rooms & Guest Services Operations Location The St. Regis Goa Resort, 438 1 34 Mobor,…
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Additional Information Job Number 24196433 Job Category Sales & Marketing Location The St. Regis Goa Resort, 438 1 34 Mobor, Goa, India,…
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Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually…
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The position assists with the soliciting and handling of sales opportunities. Ensures business is turned over properly and in a timely fashion…
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Helps drive company values and philosophy and ensures all training and development activities are strategically linked to the organization\'s mission and vision.…
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Functions as the strategic business leader of the property\'s food and beverage/culinary operation, including Restaurants/Bars, Room Service and Banquets/Catering, where applicable. Position…
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Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing…
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Assists in leading the property\'s food and beverage/culinary operation, including Restaurants/Bars, Room Service, and Banquets/Catering, where applicable. Position oversees the development and…
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Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients.…
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Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in…
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Manages the daily kitchen utility operations and staff. Areas of responsibilities include dish room operations, night cleaning, back dock cleaning and maintenance,…
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Chef de Partie Nikkei Cuisine (Japanese and Peruvian) St. Regis Hotels Mumbai, Maharashtra May 20, 2025
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in…
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Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally…
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