Restaurant Manager
Year Hyderabad, Telangana - Secunderabad, Telangana, India
Job Description
Plan, Forecast and Budget the revenues and cost for the outlet. Continuously improve and innovate upon product and services to achieve a larger market share and retain regular guests of the restaurant. Facilitate learning and development for all the team members of the outlet Implement systems and procedures that achieve higher cost efficiency and guest satisfaction. Performance Appraisal/ Management of the staff in the department.
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Job Detail
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Job IdJD3210468
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationHyderabad, Telangana - Secunderabad, Telangana, India
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EducationNot mentioned
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ExperienceYear