Gallops Restaurant

b'Key responsibilities: Marketing and selling conference and banqueting facilities Scheduling reservations Operating the facilities profitably Planning well so each event runs smoothly Checking all bills are paid on time Managing your food and beverage team Briefing staff and checking the…

We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high quality menu and motivate our staff to provide excellent customer service.Restaurant manager responsibilities include maintaining the restaurant’s revenue, profitability and quality…