Restaurant Host/hostess
Job Description
To abide by the rules and regulation of the Club To receive and seat the Guest in a professional manner To ensure to present clean and presentable menus are presented to the Guest Reserving table as per Guest preference Helping team members whenever required To maintain proper records of bookings made in restaurant To do suggestive selling in order to up sell To co-operate with other service personnel in the restaurant for overall operational efficiency, particularly through proper maintenance of reservations, allocations of tables so as to facilitate service by appropriate distribution of workload. Maintaining a dignified and a gracious posture Sells forthcoming events at the restaurants and other Food & Beverages outlets of the hotel Maintaining menus and other Guests supplies and special equipment Maintain and update data bank on Guest Birthdays and Anniversaries To give an additional touch and personalized service to all Guests to enhance the image To maintain a professional attitude while conversing on the telephones To control and regulate the usage of Guest supplies. Job Types: Full-time, Part-time, Regular / Permanent, Fresher
Part-time hours: 48 per week Salary: 912,000.00 - 915,000.00 per month Benefits:
- Flexible schedule
- Food provided
- Internet reimbursement
- Leave encashment
- Paid sick time
- Day shift
- Evening shift
- Flexible shift
- Morning shift
- Rotational shift
- Overtime pay
- Performance bonus
- Yearly bonus
- global city, Virar - 401303, Maharashtra: Reliably commute or planning to relocate before starting work (Required)
- total work: 1 year (Preferred)
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Job Detail
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Job IdJD2990723
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationVirar, Mumbai, Maharashtra, India
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EducationNot mentioned
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ExperienceYear