Job Description

Steward Responsibilities Setting tables and cleaning the same after every guestsPutting table clothes, table runners, and placing any other decorative itemsGreeting guests and escorting them to the tableServing guests water and other refreshmentsPresenting menus to the customersRefilling glasses and cleaning empty platesAssisting the Waiters in collecting food from the serving stationHelping with the unloading of kitchen stock and ingredientsCoordinating with the Housekeeper and ensuring cleaning of dirty linenCleaning and washing dirty dishware and utensilsAssisting with guests with any of their queries and directing the urgent ones to the Restuarant ManagerEnsuring that the bar and restaurant area is fully equipped and stockedRequirementsHigh school diploma Plus Hm or equivalent2-3 years of work experience as a Steward, Waiter, Restaurant Server , or a similar job role in the Hospitality industryComplete knowledge of the industry and hygiene standards and safety regulationsExcellent communication and interpersonal skillsStrong presentation and multitasking skillsHaving a welcoming personalityGood physical and mental strengthWilling to work at flexible hours and on weekendsAbility to work independently and collaborativelyHighly motivated and detail-oriented individualAbility to offer enhanced customer experienceJob Type: Full-timeSalary: ?10,000.00 - ?15,000.00 per monthBenefits:

• Food provided

Schedule:

• Rotational shift

Supplemental pay types:

• Performance bonus

Ability to commute/relocate:

• Mayur Vihar, Delhi - 110096, Delhi: Reliably commute or planning to relocate before starting work (Required)

Experience:

• total work: 1 year (Preferred)

Speak with the employer
+91 9315583311