Job Description

Role : Head of the Department (HOD -Diary / Milk products), Hyderabad

Location : Corporate Office
Experience : Minimum 15 yrs

Educational Qualification: B.Sc. / M.Sc. / B. Tech / M. Tech - Dairy Tech / Microbiology / Chemistry

Prior Experience: 10 to 15 yrs. in QA

Objective of The Role: To lead and verify the QA Functional activities related to quality to comply with effectiveness of quality monitoring system

Job Responsibilities * Ensure the Raw, Semi finished and Finished goods quality as per Statutory and company Standards

• Ensure the Packaging material quality as per DDL specification
• Monitoring the Curd cultures requirement and indenting the required cultures
• Monitoring the Curd culture cost and Recommending the Curd culture Combinations and bring down the cost as much as possible with superior quality at across the group
• Monitoring the Regional QA manpower activities and identifying the training needs & train them on updated/required testing procedures
• Monitoring and ensuring the SSOP as per the schedule and escalate any deviation / abnormality to both Admin & Functional incharges
• Arranging Calibrated Equipment\'s/glass ware and Laboratory chemicals required for entire region
• Attending the market complaint and Analyzing for route cause and suggested for redressal
• Monitoring and ensuring food safety Mgt system (ISO2200) for entire region (coordinating internal audits, MRM ETC)
• Ensure and monitor TS (Total Solids) balance for allotted CC\'s and Packing Plants
• Ensure and monitor product traceability mechanism for entire food chain
• Conduct at least one food safety training quarterly once for all staff members
• Responsible for Chilling Centre visits

Skills

Functional Skills:* Crisis Management

• Route Cause Analysis
• Expertise in Dairy
• Multi-functional knowledge of all departments

Technical Skills:* Dairy Technology

• Certified internal auditor in food safety
• Computer skills, preferable on SAP skills

Competencies:

Certified internal auditor in food safety

Communication

Computer skills, preferable on SAP skills

Crisis Management

Dairy Technology

Decision Making

Expertise in Dairy

Multi-functional knowledge of all departments

Planning

Team Leading Skills

Note: Candidates should be from Dairy Industry with min 10 yrs of experience in QA department

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