Kitchen Supervisor
Year Chennai, Tamil Nadu, India
Job Description
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A kitchen supervisor typically oversees kitchen operations, ensuring food quality, safety, and cleanliness. Their duties include managing staff, scheduling, inventory control, enforcing sanitation standards, and sometimes assisting in menu planning and food preparation. Job Type: Full-time Salary: \xe2\x82\xb912,958.56 - \xe2\x82\xb922,000.00 per month Schedule:
- Day shift
- Rotational shift
- total work: 1 year (Preferred)
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Job Detail
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Job IdJD3270791
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationChennai, Tamil Nadu, India
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EducationNot mentioned
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ExperienceYear