Butcher
8 to 13
Years Bengaluru/ Bangalore (Karnataka), Chennai (Tamil Nadu), Delhi (Delhi), Hyderabad/ Secunderabad (Andh
Job Description
Negotiate with representatives from supply companies to determine order details.r r Receive, inspect, and store meat upon delivery, to ensure meat quality.r r Record quantity of meat received and issued to cooks and/or keep records of meat sales.r r Cut, trim, bone, tie, and grind meats, such as beef, pork, poultry, and fish, to prepare meat in cooking form.
Education: Any Graduate
Industry: Agriculture/Forestry/Fishing, Hotel/Travel/Tourism/Airlines/Hospitality
Skills Required
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Job Detail
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Job IdJD2901087
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationBengaluru/ Bangalore (Karnataka), Chennai (Tamil Nadu), Delhi (Delhi), Hyderabad/ Secunderabad (Andh,
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EducationNot mentioned
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Experience8 to 13 Years