Sheraton Hyderabad Hotel is hiring a banquet manager to join the team.
Position Manager
Languages required English
Venue type Hotel
Working hours Full Time
Contract type Indefiinite
JOB SUMMARY
- Areas of responsibility include Restaurants/Bars and Room Service, if applicable.
- Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods.
- Strives to continually improve guest and employee satisfaction and maximize the financial performance in areas of responsibility.
- Determines training needed to accomplish goals, then implements plan.
CANDIDATE PROFILE
Education and Experience
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