Warmth Lake Haven Resort

?Greeting and welcoming guests warmly, and seating them promptly. ?Presenting menus, explaining specials, and answering questions about food, beverages, and ingredients (including allergens). ?Taking food and drink orders accurately and relaying them to the kitchen or bar. ?Serving food and…

?Basic Mise en Place: Performing the most basic and high volume food preparation tasks, such as: ?Washing, peeling, and chopping large quantities of vegetables and fruits. ?Measuring and mixing ingredients accurately. ?Preparing basic stocks, simple salads, and sauces as directed.…